The Use of Proline in Screening for Tolerance to Drought and Salinity in Common Bean (Phaseolus vulgaris L.) Genotypes

被引:63
|
作者
Arteaga, Sugenith [1 ]
Yabor, Lourdes [1 ,2 ]
Jose Diez, Maria [3 ]
Prohens, Jaime [3 ]
Boscaiu, Monica [4 ]
Vicente, Oscar [3 ]
机构
[1] Univ Politecn Valencia, Inst Plant Mol & Cell Biol IBMCP, CSIC, Camino Vera S-N, Valencia 46022, Spain
[2] Univ Ciego de Avila, Bioplant Ctr, Lab Plant Breeding & Conservat Genet Resources, Ciego De Avila 69450, Cuba
[3] Univ Politecn Valencia, Inst Conservat & Improvement Valencian Agrodivers, Camino Vera S-N, Valencia 46022, Spain
[4] Univ Politecn Valencia, Mediterranean Agroforestry Inst IAM, Camino Vera S-N, Valencia 46022, Spain
来源
AGRONOMY-BASEL | 2020年 / 10卷 / 06期
关键词
abiotic stress biomarkers; bean landraces; osmolytes; plant breeding; salt stress; salt stress tolerance; water deficit; water stress tolerance; SALT STRESS; WATER-STRESS; ACCUMULATION; RESPONSES; PLANTS; SUBSTANCES; METABOLISM; MECHANISMS; RESISTANCE; LANDRACES;
D O I
10.3390/agronomy10060817
中图分类号
S3 [农学(农艺学)];
学科分类号
0901 ;
摘要
The selection of stress-resistant cultivars, to be used in breeding programmes aimed at enhancing the drought and salt tolerance of our major crops, is an urgent need for agriculture in a climate change scenario. In the present study, the responses to water deficit and salt stress treatments, regarding growth inhibition and leaf proline (Pro) contents, were analysed in 47 Phaseolus vulgaris genotypes of different origins. A two-way analysis of variance (ANOVA), Pearson moment correlations and principal component analyses (PCAs) were performed on all measured traits, to assess the general responses to stress of the investigated genotypes. For most analysed growth variables and Pro, the effects of cultivar, treatment and their interactions were highly significant (p < 0.001); the root morphological traits, stem diameter and the number of leaves were mostly due to uncontrolled variation, whereas the variation of fresh weight and water content of stems and leaves was clearly induced by stress. Under our experimental conditions, the average effects of salt stress on plant growth were relatively weaker than those of water deficit. In both cases, however, growth inhibition was mostly reflected in the stress-induced reduction of fresh weight and water contents of stems and leaves. Pro, on the other hand, was the only variable showing a negative correlation with all growth parameters, but particularly with those of stems and leaves mentioned above, as indicated by the Pearson correlation coefficients and the loading plots of the PCAs. Therefore, in common beans, higher stress-induced accumulation of Pro is unequivocally associated with a stronger inhibition of growth; that is, with a higher sensitivity to stress of the corresponding cultivar. We propose the use of Pro as a suitable biochemical marker for simple, rapid, large-scale screenings of bean genotypes, to exclude the most sensitive, those accumulating higher Pro concentrations in response to water or salt stress treatments.
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页数:16
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