Determining the energy usage efficiency and economic analysis of broiler chickens raised under organic conditions

被引:0
|
作者
Inci, Hakan [1 ,2 ]
Sogut, Bunyamyn [1 ,2 ]
Gokdogan, Osman [1 ,3 ]
Ayasan, Tugay [1 ,4 ]
Sengul, Turgay [1 ,2 ]
机构
[1] Bingol Univ, Bingol, Turkey
[2] Nevsehir Haci Bektas Veli Univ, Fac Agr, Dept Anim Sci, Nevsehir, Turkey
[3] Nevsehir Haci Bektas Veli Univ, Dept Biosyst Engn, Fac Engn Architecture, Nevsehir, Turkey
[4] East Mediterranean Agr Res Inst, Adana, Turkey
来源
INDIAN JOURNAL OF ANIMAL SCIENCES | 2016年 / 86卷 / 11期
关键词
Benefit-cost ratio; Broiler chickens; Energy productivity; Energy usage efficiency; Specific energy; TOKAT PROVINCE; CAPACITY; CARCASS;
D O I
暂无
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
摘要
This study was conducted to determine the energy usage efficiency of broiler chickens raised under organic conditions. To accomplish this goal, the energy input-output of every 1,000 broiler chickens raised in organic conditions was calculated. Efficiency of energy use, energy productivity, specific and net energy for broiler chickens were calculated as 0.30, 0.03 kg/MJ, 35.36 MJ/kg and -75557.96 MJ/1,000 bird, respectively. If we were to categorize the energy input total that was consumed, 9.57% was direct, 90.43% was indirect, 89.57% was renewable and 10.43% was non-renewable. In this sense, organic broiler production cannot be deemed as economically viable considering the energy usage. Feed energy was observed as the highest rate of total energy input. To reduce feed energy input, chicks should not be kept under stress and total output energy should be increased by increasing bird production number. Benefit-cost ratio was determined as 2.41.
引用
收藏
页码:1323 / 1327
页数:5
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