Relationships among carcass traits, auction price, and image analysis traits of marbling characteristics in Korean cattle beef

被引:4
|
作者
Beak, Seok-Hyeon [1 ,2 ]
Park, Seung Ju [1 ,2 ]
Fassah, Dilla Mareistia [1 ,2 ,3 ]
Kim, Hyun Jin [1 ,2 ]
Kim, Minsu [1 ,2 ]
Jo, Cheorun [1 ,2 ,4 ,5 ]
Baik, Myunggi [1 ,2 ,4 ]
机构
[1] Seoul Natl Univ, Coll Agr & Life Sci, Dept Agr Biotechnol, 1 Gwanak Ro, Seoul 08826, South Korea
[2] Seoul Natl Univ, Coll Agr & Life Sci, Res Inst Agr & Life Sci, Seoul 08826, South Korea
[3] IPB Univ, Fac Anim Sci, Dept Anim Nutr & Feed Technol, Bogor 16680, Indonesia
[4] Seoul Natl Univ, Inst Green Bio Sci & Technol, Pyeongchang 25354, South Korea
[5] Seoul Natl Univ, Ctr Food & Bioconvergence, Seoul 08826, South Korea
基金
新加坡国家研究基金会;
关键词
Korean cattle beef; Computer image analysis; Marbling traits; Quality grade; Auction price; LONGISSIMUS-THORACIS MUSCLE; FLECK CHARACTERISTICS; QUALITY; LOIN; PARAMETERS; GRADES;
D O I
10.1016/j.meatsci.2020.108268
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
Marbling score (MS) is related to beef auction price (AP) in Korea, but how these relate to marbling texture (i.e. number and distribution of marbling particles [MPs]) is not known. We examined relationships among carcass traits, carcass AP, and image analysis marbling texture traits. In experiment 1, carcass data and longissimus thoracis (LT) were obtained from Korean cattle steers reared under similar feeding conditions. MS, quality grade (QG), and AP were related (P < 0.001) to numbers of coarse MPs and fine MPs and fineness index. In experiment 2, LT images photographed at a slaughterhouse were used in regression analysis within individual QG classes (QGs: 1 [middle], 1 +, and 1 + + [best]). AP was related (P < 0.001) to numbers of coarse MPs and fine MPs and fineness index in both QGs 1 + and 1 + + but not in QG 1. Overall, several marbling texture traits were related to AP, but both MS and QG were more strongly related to AP.
引用
收藏
页数:7
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