The impact of train-the-trainer food safety education

被引：0
|
作者：
Barrett, EB [1 ]
Penner, KP [1 ]
Shanklin, CW [1 ]
机构：
[1] KANSAS STATE UNIV,DEPT NUTR & FOODS,MANHATTAN,KS 66506
来源：
FOOD TECHNOLOGY | 1996年 / 50卷 / 07期
关键词：
D O I：
暂无
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
引用
收藏
页码：89 / 91
页数：3
相关论文
共 50 条
  • [1] Food safety train-the-trainer program
    不详
    HORTSCIENCE, 2005, 40 (03) : 894 - 894
  • [2] Planning for a global food safety train-the-trainer course
    Robbins, M
    PROCEEDINGS OF THE SECOND NSF INTERNATIONAL CONFERENCE ON FOOD SAFETY: PREVENTING FOODBORNE ILLNESS THROUGH SCIENCE AND EDUCATION, 2000, : 253 - 257
  • [3] GCIU launches train-the-trainer
    Zachem, S.
    GraphiCommunicator, 2001, 19 (03):
  • [4] Management report: Train-the-trainer
    Carter, Rick
    Industrial Maintenance and Plant Operations, 1999, 60 (03):
  • [5] Effectiveness of Train-the-Trainer HIV Education: A Model From Vietnam
    Williams, Ann Bartley
    Suu Thi Le
    Colby, Donn
    Trang Thi Thu Le
    Pollack, Todd
    Cosimi, Lisa
    JANAC-JOURNAL OF THE ASSOCIATION OF NURSES IN AIDS CARE, 2014, 25 (04): : 341 - 350
  • [6] Train-the-trainer education and colonoscopy quality indicators: where to now?
    Roberts, Stuart K.
    GUT, 2017, 66 (08) : 1533 - 1534
  • [7] Impact of a Pilot Train-the-Trainer Curriculum with Nursing Home Ombudsmen
    Sivers-Teixeira, T.
    Chen, S.
    Thayer, E. K.
    Penate, C.
    Chang, E.
    Olsen, B.
    JOURNAL OF THE AMERICAN GERIATRICS SOCIETY, 2024, 72 : S52 - S53
  • [8] A train-the-trainer approach for home visitors
    Kulkarni, C
    INFANT MENTAL HEALTH JOURNAL, 2000, 21 (4-5) : 360 - 360
  • [9] Occupational safety in homecare organizations: the design and implementation of a train-the-trainer program
    Fraboni, Federico
    Morandini, Sofia
    Zappala, Salvatore
    Guglielmi, Dina
    Mariani, Marco Giovanni
    De Angelis, Marco
    Pietrantoni, Luca
    HOME HEALTH CARE SERVICES QUARTERLY, 2024, 43 (02) : 87 - 113
  • [10] Securing the food chain: The 2000-04 southeastern US fresh produce food safety train-the-trainer program
    Osborne, DJ
    Sanders, DC
    Ward, DR
    Rushing, JW
    HORTTECHNOLOGY, 2005, 15 (04) : 875 - 879
12345