The impact of train-the-trainer food safety education

被引：0
|
作者：
Barrett, EB [1 ]
Penner, KP [1 ]
Shanklin, CW [1 ]
机构：
[1] KANSAS STATE UNIV,DEPT NUTR & FOODS,MANHATTAN,KS 66506
来源：
FOOD TECHNOLOGY | 1996年 / 50卷 / 07期
关键词：
D O I：
暂无
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
引用
收藏
页码：89 / 91
页数：3
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