Breakfast consumption and physical activity in adolescents: daily associations and hourly patterns

被引:32
|
作者
Corder, Kirsten [1 ,2 ]
van Sluijs, Esther M. F. [1 ,2 ]
Ridgway, Charlotte L. [2 ]
Steele, Rebekah M. [2 ]
Prynne, Celia J. [3 ]
Stephen, Alison M. [3 ]
Bamber, Diane J. [4 ]
Dunn, Valerie J. [4 ]
Goodyer, Ian M. [4 ]
Ekelund, Ulf [2 ,5 ]
机构
[1] Univ Cambridge, Sch Clin Med, Inst Metab Sci, UK Clin Res Collaborat Ctr Diet & Act Res, Cambridge CB2 0QQ, England
[2] Univ Cambridge, Sch Clin Med, MRC, Inst Metab Sci,Epidemiol Unit, Cambridge CB2 0QQ, England
[3] MRC Human Nutr Res, Elsie Widdowson Lab, Cambridge, England
[4] Univ Cambridge, Dept Psychiat, Dev Psychiat Sect, Cambridge CB2 0QQ, England
[5] Norwegian Sch Sports Sci, Dept Sports Med, Oslo, Norway
来源
基金
英国医学研究理事会; 英国惠康基金; 英国经济与社会研究理事会;
关键词
BODY-MASS INDEX; ACADEMIC-PERFORMANCE; AFRICAN-AMERICAN; RISK-FACTORS; FOOD CHOICE; HEART-RATE; CHILDREN; DIET; OVERWEIGHT; BEHAVIORS;
D O I
10.3945/ajcn.111.027607
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
Background: The association between breakfast consumption and physical activity (PA) is inconclusive. Objective: We aimed to investigate daily associations and hourly patterns of PA and breakfast consumption in British adolescents. Design: Daily PA [accelerometry-derived moderate and vigorous physical activity (MVPA)] and breakfast consumption (diet diary) were measured simultaneously over 4 d in 860 adolescents (boys: 43.4%; mean +/- SD age: 14.5 +/- 0.5 y). Associations between MVPA and breakfast consumption were assessed by using a multilevel mixed-effects logistic regression separately by sex and for weekends and weekdays. Hourly patterns of MVPA by breakfast consumption status were displayed graphically, and differences were tested by using ANOVA. Multilevel linear regression was used to investigate differences in log MVPA on days when 570 inconsistent breakfast consumers ate or skipped breakfast. Results: On weekends, boys and girls with higher MVPA were more likely to eat breakfast [OR (95% CI): boys, 1.78 (1.30, 2.45) (P < 0.001); girls, 2.30 (1.66, 3.08) (P < 0.001)] when adjusted for socioeconomic status, percentage of body fat, and total energy intake. Peak hourly MVPA differed for breakfast consumers compared with nonconsumers on weekends (P < 0.001). Inconsistent breakfast consumers did more MVPA on days when they ate breakfast [exponentiated beta coefficients (95% CIs): 1.2 (1.0, 1.5) on weekdays and 1.4 (1.1, 1.8) on weekends for boys and 1.6 (1.3, 2.1) on weekends for girls; all P < 0.03]. Conclusions: Eating breakfast was associated With higher MVPA on weekends. The time of peak MVPA differed between breakfast consumers and nonconsumers on weekends. Breakfast consumption at weekends is worth additional investigation to potentially inform PA promotion in adolescents.
引用
收藏
页码:361 / 368
页数:8
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