SENSORY AND CONSUMER RESEARCH UPDATE

被引：0
|
作者：
Keast, Russell
Liem, Gie
Thornton, Megan
Bolhuis, Dieuwerke
机构：
[1] Centre for Advanced Sensory Science (CASS), Deakin University, VIC, Australia
来源：
FOOD AUSTRALIA | 2015年 / 67卷 / 02期
关键词：
D O I：
暂无
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
引用
收藏
页码：43 / 45
页数：3
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