An Organizing Principle for the Water-Energy-Food Nexus

被引:9
|
作者
Higgins, Chad W. [1 ]
Abou Najm, Majdi [2 ,3 ]
机构
[1] Oregon State Univ, Dept Biol & Ecol Engn, Corvallis, OR 97331 USA
[2] Univ Calif Davis, Dept Land Air & Water Resources, Davis, CA 95616 USA
[3] Univ Calif Davis, John Muir Inst Environm, Davis, CA 95616 USA
基金
美国食品与农业研究所; 美国国家科学基金会;
关键词
nexus; water-energy-food; resource management; LIFE-CYCLE ASSESSMENT; OPTIMIZATION; SECURITY;
D O I
10.3390/su12198135
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
The nexus between water, energy, and food has recently evolved as a resource-management concept to deal with this intimately interwoven set of resources, their complex interactions, and the growing and continuously changing internal and external set of influencing factors, including climate change, population growth, habits and lifestyles alternations, and the dynamic prices of water, energy, and food. While an intriguing concept, the global research community is yet to identify a unifying conceptual and mathematical framework capable of adapting to integrate gathered knowledge and ensuring inclusivity by accounting for all significant interactions and feedbacks (including natural processes and anthropogenic inputs) within all nexus domains. We present an organizing roadmap for a conceptual and mathematical representation of the nexus. Our hope is that this representation will organize the nexus research and formalize a way for a generalizable framework that can be used to advance our understanding of those complex interactions, with hope that such an approach will lead to a more resilient future with sustained resources for the future generations.
引用
收藏
页数:15
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