Rice OsLHT1 Functions in Leaf-to-Panicle Nitrogen Allocation for Grain Yield and Quality

被引:65
|
作者
Guo, Nan [1 ]
Gu, Mingji [1 ]
Hu, Jinqi [1 ]
Qu, Hongye [1 ]
Xu, Guohua [1 ]
机构
[1] Nanjing Agr Univ, State Key Lab Crop Genet & Germplasm Enhancement, MOA Key Lab Plant Nutr & Fertilizat Lower Middle, Nanjing, Peoples R China
来源
关键词
rice; amino acids; transporter; OsLHT1; nitrogen allocation; grain yield; grain quality; AMINO-ACID TRANSPORTER; USE EFFICIENCY; NITRATE TRANSPORTER; SEED DEVELOPMENT; ARABIDOPSIS; PLANT; CROP; EXPRESSION; GROWTH; OVEREXPRESSION;
D O I
10.3389/fpls.2020.01150
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
Proper allocation of nitrogen (N) from source leaves to grains is essential step for high crop grain yield and N use efficiency. In rice (Oryza sativa) grown in flooding paddy field, amino acids are the major N compounds for N distribution and re-allocation. We have recently identified thatLysine-Histidine-type Transporter 1(OsLHT1) is the major transporter for root uptake and root-to-shoot allocation of amino acids in rice. In this study, we planted knockout mutant lines ofOsLHT1together wild-type (WT) in paddy field for evaluating OsLHT1 function in N redistribution and grain production. OsLHT1 is expressed in vascular bundles of leaves, rachis, and flowering organs.Oslht1plants showed lower panicle length and seed setting rate, especially lower grain number per panicle and total grain weight. The concentrations of both total N and free amino acids in the flag leaf were similar at anthesis betweenOslht1lines and WT while significantly higher in the mutants than WT at maturation. TheOslht1seeds contained higher proteins and most of the essential free amino acids, similar total starch but less amylose with lower paste viscosity than WT seeds. The mutant seeds showed lower germination rate than WT. Knockout ofOsLHT1decreased N uptake efficiency and physiological utilization efficiency (kg-grains/kg-N) by about 55% and 72%, respectively. Taken together, we conclude that OsLHT1 plays critical role in the translocation of amino acids from vegetative to reproductive organs for grain yield and quality of nutrition and functionality.
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页数:13
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