Activity diversity structure-activity relationship of polysaccharides from lotus root varieties

被引:56
|
作者
Yi, Yang [1 ]
Lamikanra, Olusola [1 ]
Sun, Jie [1 ]
Wang, Li-Mei [2 ]
Min, Ting [1 ]
Wang, Hong-Xun [1 ]
机构
[1] Wuhan Polytech Univ, Coll Food Sci & Engn, Wuhan 430023, Hubei, Peoples R China
[2] Wuhan Polytech Univ, Coll Biol & Pharmaceut Engn, Wuhan 430023, Hubei, Peoples R China
关键词
Lotus root; Polysaccharide; Fingerprint; Structure-activity relationship; ANTIOXIDANT ACTIVITY; IMMUNOSTIMULATORY POLYSACCHARIDES; IMMUNOMODULATING PECTINS; ANTITUMOR ACTIVITIES; FRACTIONS; TEA; L;
D O I
10.1016/j.carbpol.2017.11.090
中图分类号
O69 [应用化学];
学科分类号
081704 ;
摘要
The in vitro activities of 39 polysaccharides from different parts of 13 lotus root varieties were evaluated and introduced into multiple linear regression analysis to explore the structure-activity relationships using their chromatographic fingerprint features as independent variables. Their 2,2-diphenyl-1-picrylhydrazyl/hydroxyl radical scavenging abilities, ferric reducing antioxidant powers and growth-inhibitory effects against HepG2 and SGC7901 cancer cells were all diverse, with the variable-coefficients ranging from 24.49% to 87.76%, while their macrophage immunostimulatory activities evaluated by nitric oxide production and tumor necrosis factor-alpha secretion showed relatively low variations. Lotus root polysaccharides (LRPs) from the peels and nodes possessed stronger activities than those from the fleshes. Their fingerprint-activity relationship models indicated that monosaccharide composition was closely related to the activities, but not molecular weight. LRPs have health-improving potentials, and their activities can be partly predicted by the quantitative fingerprint-activity relationship model.
引用
收藏
页码:67 / 76
页数:10
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