Characterization of By-Products from Commercial Cannabidiol Production

被引:7
|
作者
Leyva-Gutierrez, Francisco M. A. [1 ]
Munafo, John P., Jr. [1 ]
Wang, Tong [1 ]
机构
[1] Univ Tennessee, Dept Food Sci, Knoxville, TN 37996 USA
基金
美国食品与农业研究所;
关键词
cannabidiol; cannabinoids; manufacturing by-products; chemical characterization; ESSENTIAL OIL; WOOL WAX; HEMP; EXTRACTION;
D O I
10.1021/acs.jafc.0c03032
中图分类号
S [农业科学];
学科分类号
09 ;
摘要
The chemical compositions of by-products from commercial cannabidiol (CBD) extraction were characterized and quantitated by employing gas chromatography mass spectrometry (GC-MS) and GC flame-ionization detection (GC-FID). The four major by-products included an ethanol-wax suspension (WAX), terpenoid distillate (DIST-A), tar-like residue (TAR), and red resin (RES). The composition of WAX consisted of similar to 28 wt % n-alkanes and similar to 33-38 wt % cannabidiolic acid and CBD combined. The DIST-A consisted of similar to 40 wt % sesquiterpenoids and similar to 58 wt % cannabinoids. The DIST-A terpenoid profile was compared to dried unprocessed inflorescences (HEMP) to observe changes in monoterpene content after the distillation process. The TAR was composed of similar to 5-9 wt % higher n-alkanes and up to 91 wt % cannabinoids, while RES consisted of up to 99 wt % cannabinoids. Several impurities including cannabidibutol and dehydroabietic acid were identified in commercial CBD samples. Compositional information of these by-products may provide manufacturers with the opportunity to optimize processing conditions.
引用
收藏
页码:7648 / 7659
页数:12
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