Investigation of the fungal community structures of imported wheat using high-throughput sequencing technology

被引:7
|
作者
Shi, Yaqian [1 ]
Cheng, Yinghui [1 ,2 ,3 ]
Wang, Ying [1 ,2 ]
Zhang, Guiming [1 ,2 ]
Gao, Ruifang [1 ,2 ]
Xiang, Caiyu [1 ,2 ]
Feng, Jianjun [1 ,2 ]
Lou, Dingfeng [1 ,2 ]
Liu, Ying [1 ]
机构
[1] Shenzhen Entry Exit Inspect & Quarantine Bur, Shenzhen, Peoples R China
[2] Shenzhen Sci Acad Inspect & Quarantine, Shenzhen Key Lab Inspect Res & Dev Alien Pests, Shenzhen, Peoples R China
[3] Kunming Univ Sci & Technol, Kunming, Peoples R China
来源
PLOS ONE | 2017年 / 12卷 / 02期
关键词
INTERNAL TRANSCRIBED SPACER; DIVERSITY;
D O I
10.1371/journal.pone.0171894
中图分类号
O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];
学科分类号
07 ; 0710 ; 09 ;
摘要
This study introduced the application of high-throughput sequencing techniques to the investigation of microbial diversity in the field of plant quarantine. It examined the microbial diversity of wheat imported into China, and established a bioinformatics database of wheat pathogens based on high-throughput sequencing results. This study analyzed the nuclear ribosomal internal transcribed spacer (ITS) region of fungi through Illumina Miseq sequencing to investigate the fungal communities of both seeds and sieve-through. A total of 758,129 fungal ITS sequences were obtained from ten samples collected from five batches of wheat imported from the USA. These sequences were classified into 2 different phyla, 15 classes, 33 orders, 41 families, or 78 genera, suggesting a high fungal diversity across samples. Apairwise analysis revealed that the diversity of the fungal community in the sieve-through is significantly higher than those in the seeds. Taxonomic analysis showed that at the class level, Dothideomycetes dominated in the seeds and Sordariomycetes dominated in the sieve-through. In all, this study revealed the fungal community composition in the seeds and sieve-through of the wheat, and identified key differences in the fungal community between the seeds and sieve-through.
引用
收藏
页数:10
相关论文
共 50 条
  • [1] Investigation of the fungal community structures of imported wheat using high-throughput sequencing technology (vol 12, e0171894, 2017)
    Shi, Yaqian
    Cheng, Yinghui
    [J]. PLOS ONE, 2018, 13 (05):
  • [2] Using High-throughput Sequencing to Study the Development of Fungal Community in Stored Wheat
    Yue, Xiaoyu
    Zhang, Hua
    Chen, Weifeng
    Xu, Wentao
    Guo, Mingzhang
    [J]. Shipin Kexue/Food Science, 2020, 41 (14): : 109 - 115
  • [3] Investigation of bacterial and fungal diversity in tarag using high-throughput sequencing
    Sun, Zhihong
    Liu, Wenjun
    Bao, Qiuhua
    Zhang, Jiachao
    Hou, Qiangchuan
    Kwok, Laiyu
    Sun, Tiansong
    Zhang, Heping
    [J]. JOURNAL OF DAIRY SCIENCE, 2014, 97 (10) : 6085 - 6096
  • [4] Industrial Effluents Harbor a Unique Diversity of Fungal Community Structures as Revealed by High-throughput Sequencing Analysis
    Selvarajan, Ramganesh
    Sibanda, Timothy
    Sekar, Sudharshan
    Nel, Willem A. J.
    [J]. POLISH JOURNAL OF ENVIRONMENTAL STUDIES, 2019, 28 (04): : 2353 - 2362
  • [5] Analysis of the Fungal Community in Ziziphi Spinosae Semen through High-Throughput Sequencing
    Guo, Mengyue
    Jiang, Wenjun
    Luo, Jiaoyang
    Yang, Meihua
    Pang, Xiaohui
    [J]. TOXINS, 2018, 10 (12)
  • [6] Research on safety and compliance of imported microbial inoculants using high-throughput sequencing
    Dong, Lin
    Zhang, Zilong
    Zhu, Biyun
    Li, Shenwei
    He, Yan
    Lou, Yating
    Li, Ping
    Zheng, Huajun
    Tian, Zhengan
    Ma, Xia
    [J]. FRONTIERS IN MEDICINE, 2022, 9
  • [7] Investigation of drinking water bacterial community through high-throughput sequencing
    Ng, Tsz Wai
    Huang, Guocheng
    Wong, Po Keung
    [J]. JOURNAL OF ENVIRONMENTAL SCIENCES, 2015, 37 : 154 - 156
  • [8] Investigation of drinking water bacterial community through high-throughput sequencing
    Tsz Wai Ng
    Guocheng Huang
    Po Keung Wong
    [J]. Journal of Environmental Sciences, 2015, 37 (11) : 154 - 156
  • [9] Analysis of wheat fungal community succession in traditional storage structures using Illumina MiSeq sequencing technology
    Wang, Ruihu
    Li, Mengmeng
    Jin, Rui
    Liu, Yuanxiao
    Guan, Erqi
    Mohamed, Sherif Ramzy
    Bian, Ke
    [J]. INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, 2024, 425
  • [10] Microbial community analysis using high-throughput sequencing technology: a beginner's guide for microbiologists
    Jo, Jihoon
    Oh, Jooseong
    Park, Chungoo
    [J]. JOURNAL OF MICROBIOLOGY, 2020, 58 (03) : 176 - 192