Impacts of Grain-for-Green and Grain-for-Blue Policies on Valued Ecosystem Services in Shandong Province, China

被引:43
|
作者
Song, Wei [1 ]
Deng, Xiangzheng [1 ,2 ]
Liu, Bing [3 ]
Li, Zhaohua [4 ]
Jin, Gui [4 ]
机构
[1] Chinese Acad Sci, Inst Geog Sci & Nat Resources Res, Key Lab Land Surface Pattern & Simulat, Beijing 100101, Peoples R China
[2] Chinese Acad Sci, Ctr Chinese Agr Policy, Beijing 100101, Peoples R China
[3] Shandong Univ Sci & Technol, Coll Geomat, Qingdao 266590, Shandong, Peoples R China
[4] Hubei Univ, Resources & Environm Sci, Wuhan 430062, Hubei, Peoples R China
基金
中国国家自然科学基金;
关键词
LAND-USE; ECONOMIC-GROWTH; BIODIVERSITY; CONSERVATION; VALUATION;
D O I
10.1155/2015/213534
中图分类号
P4 [大气科学(气象学)];
学科分类号
0706 ; 070601 ;
摘要
China launched a series of ecological restoration policies to mitigate its severe environmental challenges in the late 1990s. From the beginning, the effects and influences of the ecological restoration policies have been hotly debated. In the present study, we assessed the effects of two vital ecological restoration policies (Grain-for-Green and Grain-for-Blue) on valued ecosystem services in Shandong province. A new method based on the net primary productivity and soil erosion was developed to assess the ecosystem service value. In the areas implementing the Grain-for-Green and Grain-for-Blue policies, the ecosystem service value increased by 24.01% and 43.10% during 2000-2008, respectively. However, comparing to the average increase of ecosystem service value (46.00%) in the whole of Shandong province in the same period, Grain-for-Green and Grain-for-Blue did not significantly improve overall ecosystem services. The ecological restoration policy led to significant tradeoffs in ecosystem services. Grain-for-Green improved the ecosystem service function of nutrient cycling, organic material provision, and regulation of gases but decreased that of water conservation. Grain-for-Blue increased the water conservation function but led to a reduction in the function of soil conservation and nutrient cycling.
引用
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页数:10
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