Changes in gill reactivity of aluminium species following liming of an acid and aluminium-rich humic water

被引:0
|
作者
Teien, HC [1 ]
Andrén, CM [1 ]
Kroglund, E [1 ]
Salbu, B [1 ]
机构
[1] Norwegian Univ Life Sci, Dept Plant & Environm Sci, N-1432 As, Norway
关键词
fish; chemistry; acidification; Al-speciation;
D O I
暂无
中图分类号
Q [生物科学];
学科分类号
07 ; 0710 ; 09 ;
摘要
引用
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页码:837 / 840
页数:4
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