Phenolic profile, in vitro antimicrobial activity and antioxidant capacity of Vaccinium meridionale Swartz pomace (vol 6, e03845, 2020)

被引：1
|
作者：
Astrid Garzon, G. [1 ]
Soto, Carlos Y. [1 ]
Lopez-R, Marcela [1 ]
Riedl, Kenneth M. [2 ]
Browmiller, Cindi R. [3 ]
Howard, Luke [3 ]
机构：
[1] Univ Nacl Colombia, Dept Quim, Bogota 14490, Colombia
[2] Ohio State Univ, Dept Food Sci, 2015 Fyffe Rd,Parker Food Sci Bldg, Columbus, OH 43210 USA
[3] Univ Arkansas, Dept Food Sci, 2650 Young Ave, Fayetteville, AR 72704 USA
来源：
HELIYON | 2020年 / 6卷 / 07期
关键词：
D O I：
10.1016/j.heliyon.2020.e04272
中图分类号：
O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];
学科分类号：
07 ; 0710 ; 09 ;
摘要：
引用
收藏
页数：1
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