Public health significance of supplementation or fortification of grain products with folic acid

被引：4

作者：

Selhub, Jacob ^{[1
]}

Rosenberg, Irwin H. ^{[1
]}

机构：

[1] Tufts Univ, Vitamin Metab & Aging Lab, Jean Mayer USDA, Human Nutr Res Ctr Aging, Boston, MA 02111 USA

来源：

FOOD AND NUTRITION BULLETIN | 2008年 / 29卷 / 02期

关键词：

folic acid; grain; fortification; neural tube defects;

D O I：

10.1177/15648265080292S120

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：S173 / S176

页数：4

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