Kant's Theory of Taste: A Reading of the Critique of Aesthetic Judgment

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作者：

Rogerson, Kenneth F.

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来源：

KANT-STUDIEN | 2007年 / 98卷 / 02期

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B [哲学、宗教];

学科分类号：

01 ; 0101 ;

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页码：236 / 238

页数：3

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