Antioxidant Activity Evaluation and Essential Oil Analysis of Chaerophyllum macropodum Boiss. from Central Iran

被引:6
|
作者
Haghi, Ghasem [1 ]
Hatami, Alireza [1 ]
Ghasian, Fatemeh [1 ]
Hoseini, Hosein [2 ]
机构
[1] Jundi Shapour Res Ctr, Phytochem Grp, Kashan, Iran
[2] Jundi Shapour Res Ctr, Agr Grp, Kashan, Iran
关键词
Chaerophyllum macropodum; Essential oil composition; GC-MS; transocimene; cis-ocimene; MACROSPERMUM SPRENG. FISCH;
D O I
10.1080/0972060X.2010.10643853
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
The hydrodistilled oil of the Chaerophyllum macropodum aerial parts was analyzed by gas chromatography-flame ionization detection (GC-FID) and GC-mass spectrometry (GC-MS). Among the forty one compounds identified of essential oil trans-ocimene (49.2%), cis-ocimene (23.6%), gamma-terpinene (7.7%), beta-myrcene (4.4%), o-cymene (2.8%), p-cymene (2.7%), and fenchyl acetate (2.7%) were the major constituents. Antioxidant activity of the essential oil was determined using the 1,1-diphenyl-2-picrylhydrazyl (DPPH) radical scavenging capacity and beta-carotene bleaching test. The essential oil showed the weak antioxidant property in comparison to that of synthetic standard butylated hydroxytoluene (BHT).
引用
收藏
页码:489 / 495
页数:7
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