Higher dietary acids load is associated with higher likelihood of peripheral arterial disease among American adults

被引：0
|
作者：
Mazidi, M. [1 ]
Mikhailidis, D. P. [2 ]
Banach, M. [3 ]
机构：
[1] Chalmers Univ Technol, Dept Biol & Biol Engn Food & Nutr Sci, Gothenburg, Sweden
[2] UCL, Dept Clin Biochem, London, England
[3] Med Univ Lodz, Dept Hypertens, Lodz, Poland
来源：
EUROPEAN HEART JOURNAL | 2018年 / 39卷
关键词：
D O I：
暂无
中图分类号：
R5 [内科学];
学科分类号：
1002 ; 100201 ;
摘要：
P2626
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收藏
页码：525 / 525
页数：1
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