A Systematic Review of Pre-Post Studies Testing Behaviour Change Interventions to Reduce Consumer Food Waste in the Household
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作者:
Jobson, Danica
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CQ Univ, Sch Business & Law, 400 Kent St, Sydney, NSW 2000, Australia
End Food Waste Cooperat Res Ctr, Wine Innovat Cent Bldg,Level 1,Waite Campus, Urrbrae, SA 5064, AustraliaCQ Univ, Sch Business & Law, 400 Kent St, Sydney, NSW 2000, Australia
Jobson, Danica
[1
,2
]
Karunasena, Gamithri Gayana
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CQ Univ, Sch Business & Law, 400 Kent St, Sydney, NSW 2000, Australia
End Food Waste Cooperat Res Ctr, Wine Innovat Cent Bldg,Level 1,Waite Campus, Urrbrae, SA 5064, AustraliaCQ Univ, Sch Business & Law, 400 Kent St, Sydney, NSW 2000, Australia
Karunasena, Gamithri Gayana
[1
,2
]
Nabi, Nazia
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机构:
CQ Univ, Sch Business & Law, 400 Kent St, Sydney, NSW 2000, Australia
End Food Waste Cooperat Res Ctr, Wine Innovat Cent Bldg,Level 1,Waite Campus, Urrbrae, SA 5064, AustraliaCQ Univ, Sch Business & Law, 400 Kent St, Sydney, NSW 2000, Australia
Nabi, Nazia
[1
,2
]
Pearson, David
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机构:
CQ Univ, Sch Business & Law, 400 Kent St, Sydney, NSW 2000, Australia
End Food Waste Cooperat Res Ctr, Wine Innovat Cent Bldg,Level 1,Waite Campus, Urrbrae, SA 5064, AustraliaCQ Univ, Sch Business & Law, 400 Kent St, Sydney, NSW 2000, Australia
Pearson, David
[1
,2
]
Dunstan, Emily
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Sustainabil Victoria, Level 12,321 Exhibit St, Melbourne, Vic 3000, AustraliaCQ Univ, Sch Business & Law, 400 Kent St, Sydney, NSW 2000, Australia
Dunstan, Emily
[3
]
机构:
[1] CQ Univ, Sch Business & Law, 400 Kent St, Sydney, NSW 2000, Australia
[2] End Food Waste Cooperat Res Ctr, Wine Innovat Cent Bldg,Level 1,Waite Campus, Urrbrae, SA 5064, Australia
Since the United Nations announced their Sustainable Development Goal 12.3 to halve per capita food waste by 2030, prevention has become an international focus. Consumers are responsible for a significant portion of food waste, and much of this waste is avoidable by improving food management routines and planning in the household. There is a growing body of research focused on developing and evaluating domestic behaviour change interventions which can improve these behaviours. However, evidence of intervention efficacy on a household level is inconsistent, and best-practice approaches for researchers, policymakers, and practitioners have not been identified. Furthermore, the magnitude of this problem across environmental, social, and economical aspects of life necessitates meaningful long-term change. Many reviews have synthesised household food waste intervention studies, yet there is a gap exploring whether new habits can or will stick. We identify 16 peer-reviewed articles applying behaviour change interventions in the household, with a pre-post design to measure food waste both before and after implementation. The review reveals a paucity of studies that evaluate intervention efficacy relative to their baseline, as well as a significant longitudinal evidence gap. Our recommendation for further research is for the robust replication of effective short-term interventions to be tested longitudinally. Overall, this review outlines potential areas for prioritisation to enable large-scale sustained household behaviour changes in the fight against food waste.
机构:
Univ Nottingham Malaysia, Fac Arts & Social Sci, Sch Polit & Int Relat, Semenyih, Selangor, MalaysiaUniv Nottingham, Sch Geog, Nottingham NG7 2RD, England
Choedron, Karma Tashi
Ajai, Olawale
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Lagos Business Sch, Dept Strat, Victoria Isl, NigeriaUniv Nottingham, Sch Geog, Nottingham NG7 2RD, England
Ajai, Olawale
Duke, Otu
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Univ Calabar, Fac Management Sci, Dept Publ Adm, Calabar, NigeriaUniv Nottingham, Sch Geog, Nottingham NG7 2RD, England
Duke, Otu
Jijingi, Hemen Emmanuel
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Univ Nottingham Malaysia, Dept Chem Engn, Semenyih, Selangor, MalaysiaUniv Nottingham, Sch Geog, Nottingham NG7 2RD, England
机构:
Kaunas Univ Technol, Sch Business & Econ, Kaunas, Lithuania
Univ Sains Malaysia, Grad Sch Business, George Town, Penang, MalaysiaEdith Cowan Univ, Sch Business & Law, Joondalup, WA, Australia
Ghobakhloo, Morteza
Nilashi, Mehrbakhsh
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机构:
UCSI Univ, UCSI Grad Business Sch, UCSI Height, 1 Jalan Menara Gading, Kuala Lumpur, MalaysiaEdith Cowan Univ, Sch Business & Law, Joondalup, WA, Australia
Nilashi, Mehrbakhsh
Tseng, Ming-Lang
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机构:
Asia Univ, Inst Innovat & Circular Econ, Taichung, Taiwan
China Med Univ, China Med Univ Hosp, Dept Med Res, Taichung, Taiwan
Univ Kebangsaan Malaysia, Bangi, MalaysiaEdith Cowan Univ, Sch Business & Law, Joondalup, WA, Australia
Tseng, Ming-Lang
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Senali, Madugoda Gunaratnege
Abbasi, Ghazanfar Ali
论文数: 0引用数: 0
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机构:
King Fahad Univ Petr & Minerals, Management & Mkt Dept, Dhahran, Saudi ArabiaEdith Cowan Univ, Sch Business & Law, Joondalup, WA, Australia
机构:
Kaunas Univ Technol, Sch Econ & Business, Kaunas, Lithuania
Univ Sains Malaysia, Grad Sch Business, George Town, Penang, MalaysiaEdith Cowan Univ, Sch Business & Law, Joondalup, WA, Australia
Ghobakhloo, Morteza
Nilashi, Mehrbakhsh
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机构:
UCSI Univ, UCSI Grad Business Sch, 1 Jalan Menara Gading,UCSI Height, Cheras, Kuala Lumpur, MalaysiaEdith Cowan Univ, Sch Business & Law, Joondalup, WA, Australia
Nilashi, Mehrbakhsh
Tseng, Ming-Lang
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机构:
Asia Univ, Inst Innovat & Circular Econ, Taichung, Taiwan
China Med Univ, China Med Univ Hosp, Dept Med Res, Taichung, Taiwan
Univ Kebangsaan Malaysia, Bangi, MalaysiaEdith Cowan Univ, Sch Business & Law, Joondalup, WA, Australia
Tseng, Ming-Lang
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Senali, Madugoda Gunaratnege
Abbasi, Ghazanfar Ali
论文数: 0引用数: 0
h-index: 0
机构:
King Fahad Univ Petr & Minerals, Management & Mkt Dept, Dhahran, Saudi ArabiaEdith Cowan Univ, Sch Business & Law, Joondalup, WA, Australia