The role of advanced glycation end products in modifying structural and immunological characteristics of the major shrimp allergen, tropomyosin

被引：0
|
作者：
Kamath, S. [1 ,2 ]
Kalic, T. [3 ]
Schmalz, S. [1 ]
Lengger, N. [1 ]
Sudharson, S. [3 ]
Hafner, C. [3 ]
Breiteneder, H. [1 ]
机构：
[1] Med Univ Vienna, Vienna, Austria
[2] James Cook Univ, Townsville, Qld, Australia
[3] Karl Landsteiner Univ Hlth Sci, Krems An Der Donau, Austria
来源：
ALLERGY | 2023年 / 78卷
关键词：
D O I：
暂无
中图分类号：
R392 [医学免疫学];
学科分类号：
100102 ;
摘要：
100207
引用
收藏
页码：278 / 278
页数：1
相关论文
共 50 条
  • [1] Insight into the allergenicity of shrimp tropomyosin glycated by functional oligosaccharides containing advanced glycation end products
    Zhang, Ziye
    Li, Xiu-Min
    Xiao, Hang
    Nowak-Wegrzyn, Anna
    Zhou, Peng
    [J]. FOOD CHEMISTRY, 2020, 302
  • [2] Investigation of the allergenicity alterations of shrimp tropomyosin as glycated by glucose and maltotriose containing advanced glycation end products
    Yang, Bin
    Zhang, Ziye
    Liu, Lichun
    Li, Zhenxing
    Lin, Hong
    [J]. FOOD & FUNCTION, 2023, 14 (24) : 10941 - 10954
  • [3] Immunological characteristics of monoclonal antibodies against shellfish major allergen tropomyosin
    Lu, Ying
    Ohshima, Toshiaki
    Ushio, Hideki
    Hamada, Yuki
    Shiomi, Kazuo
    [J]. FOOD CHEMISTRY, 2007, 100 (03) : 1093 - 1099
  • [4] Glycation by saccharides of different molecular sizes affected the allergenicity of shrimp tropomyosin via epitope loss and the generation of advanced glycation end products
    Zhang, Ziye
    Xiao, Hang
    Zhou, Peng
    [J]. FOOD & FUNCTION, 2019, 10 (11) : 7042 - 7051
  • [5] Structural and dynamical characteristics of tropomyosin epitopes as the major allergens in shrimp
    Ozawa, Hideo
    Umezawa, Koji
    Takano, Mitsunori
    Ishizaki, Shoichiro
    Watabe, Shugo
    Ochiai, Yoshihiro
    [J]. BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS, 2018, 498 (01) : 119 - 124
  • [6] Role of dietary advanced glycation end products
    Clifton, Peter
    Keogh, Jennifer
    [J]. CURRENT OPINION IN LIPIDOLOGY, 2017, 28 (06) : 514 - 515
  • [7] The Role of Advanced Glycation End Products on Dyslipidemia
    Vekic, Jelena
    Vujcic, Sanja
    Bufan, Biljana
    Bojanin, Dragana
    Al-Hashmi, Khamis
    Al-Rasadi, Khaild
    Stoian, Anca Pantea
    Zeljkovic, Aleksandra
    Rizzo, Manfredi
    [J]. METABOLITES, 2023, 13 (01)
  • [8] A Role for Advanced Glycation End Products in Molecular Ageing
    Zgutka, Katarzyna
    Tkacz, Marta
    Tomasiak, Patrycja
    Tarnowski, Maciej
    [J]. INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, 2023, 24 (12)
  • [9] Role of advanced glycation end products in cardiovascular disease
    Hegab, Zeinab
    Gibbons, Stephen
    Neyses, Ludwig
    Mamas, Mamas A.
    [J]. WORLD JOURNAL OF CARDIOLOGY, 2012, 4 (04): : 90 - 102
  • [10] Aging ovary and the role for advanced glycation end products
    Pertynska-Marczewska, Magdalena
    Diamanti-Kandarakis, Evanthia
    [J]. MENOPAUSE-THE JOURNAL OF THE NORTH AMERICAN MENOPAUSE SOCIETY, 2017, 24 (03): : 345 - 351
12345