The apocarotenoid production in microbial biofactories: An overview

被引:1
|
作者
Varghese, Ressin [1 ]
Buragohain, Tinamoni [1 ]
Banerjee, Ishani [1 ]
Mukherjee, Rishyani [1 ]
Penshanwar, Shraddha Naresh [1 ]
Agasti, Swapna [1 ]
Ramamoorthy, Siva [1 ]
机构
[1] Vellore Inst Technol, Sch Bio Sci & Technol, Vellore 632014, Tamil Nadu, India
关键词
Carotenoids; Apocarotenoids; Carotenoid cleavage dioxygenases (CCDs); Genetic engineering; Microbes; Biofactories; CAROTENOID CLEAVAGE DIOXYGENASES; BETA-IONONE; BIOTECHNOLOGICAL PRODUCTION; AROMA COMPOUNDS; BIOSYNTHESIS; BIXIN; CROCIN; ALPHA; FOOD; GENE;
D O I
10.1016/j.jbiotec.2023.07.009
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
Carotenoids are a vast group of natural pigments that come in a variety of colors ranging from red to orange. Apocarotenoids are derived from these carotenoids, which are hormones, pigments, retinoids, and volatiles employed in the textiles, cosmetics, pharmaceutical, and food industries. Due to the high commercial value and poor natural host abundance, they are significantly undersupplied. Microbes like Saccharomyces cerevisiae and Escherichia coli act as heterologous hosts for apocarotenoid production. This article briefly reviews categories of apocarotenoids, their biosynthetic pathway commencing from the MVA and MEP, its significance, the tool en-zymes for apocarotenoid biosynthesis like CCDs, their biotechnological production in microbial factories, and future perspectives.
引用
收藏
页码:5 / 16
页数:12
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