Knowledge and Perceptions of Speech-Language Pathology Students Participating in a Feeding Training Program: A Pilot Study

被引:0
|
作者
Sitler, Elizabeth Viccaro [1 ,3 ]
Springer, Carolyn [2 ]
机构
[1] Queens Coll, Dept Linguist & Commun Disorders, Queens, NY USA
[2] Adelphi Univ, Derner Sch Psychol, Garden City, NY USA
[3] Queens Coll, Dept Linguist & Commun Disorders, 65-30 Kissena Blvd, Queens, NY 11367 USA
关键词
adults; knowledge and perceptions; feeding training program; speech-language pathology students; swallowing or dysphagia; LONG-TERM-CARE; OLDER-ADULTS; ATTITUDES; WORKING; EXPERIENCE; DYSPHAGIA; ASSISTANTS; PLACEMENTS; RESIDENTS; DEMENTIA;
D O I
10.1055/s-0042-1759641
中图分类号
R36 [病理学]; R76 [耳鼻咽喉科学];
学科分类号
100104 ; 100213 ;
摘要
This study examined the knowledge and perceptions of speech-language pathology students working with older adults before and after their participation in a feeding training program. A secondary objective evaluated the feeding training program in terms of improving students' knowledge and skills. A repeated measures design was used to assess changes in perceptions and knowledge over time of students participating in a feeding training program assisting older adults at a skilled nursing facility. Twenty-four students in the communication sciences and disorders department from a university were recruited. Data were collected on the perceptions of working with older adults, knowledge of feeding and swallowing, and the evaluation of the program. Participants reported feeling less fearful of assisting older adults with feeding issues and appeared to acquire a higher level of knowledge in certain areas post-training. Analysis of the evaluation forms revealed that students were positive about their experience. The findings provide additional support that perceptions become more favorable following early exposure to older adults through participation in service-learning experiences. This study supplements the literature about the knowledge and perceptions of speech-language pathology students working with older adults. This information may be used to improve the quality of care for older adults in various settings.
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页码:42 / 56
页数:15
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