Cross-Sectional Analysis of Infant Diet, Outcomes, Consumer Behavior and Parental Perspectives to Optimize Infant Feeding in Response to the 2022 US Infant Formula Shortage

被引:0
|
作者
Damian-Medina, Karla [1 ]
Cernioglo, Karina [1 ]
Waheed, Maha [1 ]
Dimaggio, Dina M. [2 ]
Porto, Anthony F. [3 ]
Smilowitz, Jennifer T. [1 ]
机构
[1] Univ Calif Davis, Dept Nutr, Davis, CA 95616 USA
[2] NY Langone Med Ctr, New York, NY 10016 USA
[3] Yale Univ, Sch Med, New Haven, CT 06510 USA
关键词
breastfeeding; consumer behavior; equity; feeding practices; food security; health; government and regulatory policies; infant formula shortage; lactation; pediatrics; CRISIS;
D O I
10.3390/nu16050748
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
In May of 2022, millions of U.S. parents encountered uncertainty in safely feeding their infants due to the infant formula shortage. Methods: An anonymous, electronic, cross-sectional, retrospective survey was used. Results: U.S. parents (n = 178) whose infants were similar to 10 weeks old during the shortage completed the survey. Of parents, 81% switched formulas during the shortage, 87% switched because they could not find the formula they typically used, 34% switched 3-5 times, 29% of parents visited >= 4 stores/24 h and 26% of parents traveled >20 miles/24 h to purchase formula. Use of infant formula increased (p < 0.01); in infants requiring specialty formula, use of intact cow's milk formula increased (p < 0.05) and use of premature infant formulas decreased (p < 0.05). Infants relying on specialty formulas experienced at least one undesirable outcome compared with non-specialty users. Parents used social media, relatives/friends and healthcare providers for support during the shortage, but their helpfulness scores were suboptimal. Parents reported the need for greater infant formula availability, free prenatal lactation education and postpartum lactation support. Conclusions: Government, regulatory and healthcare policy oversight are needed to protect the infant feeding system, including more commercially available products, access to banked donor milk and lactation support.
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页数:18
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