Reply to Mathieu et al. Omega 3 Fatty Acids Intake Does Not Decrease the Risk of Rheumatoid Arthritis Occurrence: A Meta-Analysis. Comment on "Tanski et al. The Relationship between Fatty Acids and the Development, Course and Treatment of Rheumatoid Arthritis. Nutrients 2022, 14, 1030"

被引:0
|
作者
Swiatoniowska-Lonc, Natalia [1 ]
Tanski, Wojciech [2 ]
Tabin, Mateusz [3 ]
Jankowska-Polanska, Beata [1 ]
机构
[1] 4th Mil Clin Hosp Polyclin, Ctr Res & Innovat, PL-50981 Wroclaw, Poland
[2] 4th Mil Clin Hosp Polyclin, Dept Internal Med, PL-50981 Wroclaw, Poland
[3] 4th Mil Clin Hosp Polyclin, Clin Endocrinol Dept, PL-50981 Wroclaw, Poland
关键词
D O I
10.3390/nu15030540
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
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页数:2
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  • [1] Omega 3 Fatty Acids Intake Does Not Decrease the Risk of Rheumatoid Arthritis Occurrence: A Meta-Analysis. Comment on Tanski et al. The Relationship between Fatty Acids and the Development, Course and Treatment of Rheumatoid Arthritis
    Mathieu, Sylvain
    Pereira, Bruno
    Daien, Claire
    Tournadre, Anne
    Soubrier, Martin
    [J]. NUTRIENTS, 2023, 15 (03)