Characterization of a tetrameric proanthocyanidin in Stryphnodendron pulcherrimum and an overview on potential health benefits of condensed tannins via interaction with gut microbiota

被引:1
|
作者
Gomes, Paulo Wender P. [1 ,2 ]
Gomes, Emilli Roberta S. [3 ]
Carvalho, Alice R. V. [4 ,5 ]
Mannochio-Russo, Helena [1 ,2 ]
Leao, Tiago F. [6 ]
Reis, Jose Diogo E. [4 ]
de Sarges, Maria Rosilda V. [4 ,7 ]
Mardegan, Horrana A. [4 ,7 ]
Pamplona, Sonia das G. S. R. [4 ]
Esilva, Consuelo Yumiko Y. [4 ,5 ,7 ]
da Silva, Milton N. [4 ,8 ]
机构
[1] Univ Calif San Diego, Collaborat Mass Spectrometry Innovat Ctr, La Jolla, CA 92093 USA
[2] Univ Calif San Diego, Skaggs Sch Pharm & Pharmaceut Sci, La Jolla, CA 92093 USA
[3] Fed Univ Para UFPA, Inst Hlth Sci, Fac Nutr FANUT, R Augusto Correa,01,Guama, BR-66075110 Belem, Brazil
[4] Fed Univ Para, Inst Exact & Nat Sci, Lab Liquid Chromatog, BR-66075110 Belem, Brazil
[5] Fed Univ Para, Inst Hlth Sci, Fac Pharm, Lab Immunol, Belem, PA, Brazil
[6] Sao Paulo State Univ, Chem Inst, Araraquara, SP, Brazil
[7] Fed Univ Para, Inst Hlth Sci, Pharmaceut Sci Postgrad Program, Belem, PA, Brazil
[8] Fed Univ Para, Inst Exact & Nat Sci, BR-66075110 Belem, Brazil
关键词
Barbatimao; Flavan-3-ols; LC-MS/MS; Tannins; Phytonutrition; Human gut; PROCYANIDIN DIMERS; MASS-SPECTROMETRY; POLYPHENOLS; METABOLITES; EXTRACT;
D O I
10.1016/j.jff.2023.105801
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
Stryphnodendron pulcherrimum is a plant found in the Brazilian Amazon and contains high content of catechin/ (epi)catechin (flavan-3-ol) derivatives. The polymerization of this kind of flavan-3-ol generates condensed tannins, often associated to plant-based diets and gut microbiota. Thus, the discovery of condensed tannins from plants is a valuable approach once it enhances their availability from natural sources. Herein, we described a tetrameric condensed tannin (Molecular Mass 1,170 a.m.u.) tentatively identified for the first time in the barks from S. pulcherrimum. Condensed tannins-derived (flavan-3-ols units) are likely degraded in the gut, and their degradation products such as 3-hydroxyphenylacetic acid (OPAC), 3,4-dihydroxyphenylacetic acid (DHAA), 3(3,4-dihydroxyphenyl)-propionic acid (DHPA), and 5-(3 ',4 '-dihydroxyphenyl)-gamma-valerolactone (DHPV) could present benefits to gut microbiome metabolism. Therefore, this observational study represents a new insight into S. pulcherrimum, its molecules, and their potential benefits to avoid different diseases and gut well-functional.
引用
收藏
页数:7
相关论文
empty
未找到相关数据