From present to prosperity: assessing the current status and envisioning opportunities in the industrial-scale cultivation of Haematococcus pluvialis for astaxanthin production

被引:3
|
作者
Ariyadasa, Thilini U. [1 ]
Thevarajah, Bavatharny [1 ]
Anthonio, Randeniya Arachchige Don Praveen [1 ]
Nimarshana, P. H. V. [2 ]
Wasath, Wanni Arachchige Jalitha [1 ]
机构
[1] Univ Moratuwa, Fac Engn, Dept Chem & Proc Engn, Moratuwa 10400, Sri Lanka
[2] Univ Moratuwa, Fac Engn, Dept Mech Engn, Moratuwa 10400, Sri Lanka
关键词
Haematococcus pluvialis; Industrial-scale cultivation; Microalgae; Natural astaxanthin; Novel strategies; 1-AMINOCYCLOPROPANE-1-CARBOXYLIC ACID; TECHNOECONOMIC ASSESSMENT; MICROALGAE CULTIVATION; GROWTH; ACCUMULATION; ENHANCEMENT; TEMPERATURE; EXTRACTION; STRATEGY; BIOMASS;
D O I
10.1007/s11101-023-09906-8
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
Natural astaxanthin is a remarkable carotenoid with potent antioxidant activity, with a forseeable market value of $167.50 million by 2030 mainly due to its high demand as human supplement. Haematococcus pluvialis is a promising source of natural astaxanthin (3.00-7.00% by dry weight) which is being globally cultivated at an industrial scale. Nonetheless, a significant hurdle to the industrial-scale commercialization of H. pluvialis-based astaxanthin is the high market price of H. pluvialis-based astaxanthin, despite the existence of well-established production facilities. Accordingly, the present review focuses on novel strategies applicable at industrial-scale cultivation of H. pluvialis to increase biomass productivity and astaxanthin yield. Many novel strategies during green-stage including the supplementation of chemical stimulants, mixotrophic cultivation, and prevention of culture contamination are extensively studied. Similarly, incorporation of oxidative stress-inducing chemicals, culture media dilution, and pH shock are exploited in literature during red-stage cultivation of H. pluvialis. Evidently, chemical stimulants improved H. pluvialis biomass concentration to 1.10-2.37 g L-1 in the green-stage cultivation, while oxidative stress inducing-chemical stimulants enhanced the astaxanthin yield to 33.24-46.00 mg g(-1) during the red-stage cultivation. In addition, the future perspectives in the research domain are scrutinized with prominence on the techno-economic assessments of the novel strategies, development of innovative cultivation techniques, geolocation-based analysis, public perception and integration of biorefineries.
引用
收藏
页码:749 / 779
页数:31
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