The asymmetric effect of all-inclusive holiday service quality attributes on tourist satisfaction

被引:1
|
作者
Bui, Hien Thu [1 ,3 ]
Robinson, Peter [2 ]
机构
[1] York St John Univ, York, England
[2] Leeds Beckett Univ, Leeds, England
[3] York St John Univ, York Business Sch, York, England
关键词
All-inclusive holidays; package tourism; asymmetric effect; service quality attributes; tourist satisfaction; IMPORTANCE-PERFORMANCE ANALYSIS; ANALYTIC HIERARCHY PROCESS; GROUP PACKAGE TOURS; CUSTOMER SATISFACTION; 3-FACTOR THEORY; MODEL; ONLINE; DESTINATION; DISCONFIRMATION; CONSEQUENCES;
D O I
10.1177/13567667241229447
中图分类号
F [经济];
学科分类号
02 ;
摘要
All-inclusive holidays have regained popularity among budget-conscious holidaymakers amidst inflation and living cost crisis. Following the pandemic, tourists are now staying at the hotel more and venture out less, which further makes all-inclusive holidays more popular than ever. With the increasing popularity of all-inclusive holidays, knowledge expansion of this tourism segment is necessary. This study extends the under-developed all-inclusive holiday literature by exploring service quality attributes of all-inclusive holidays and evaluating their asymmetric effect on tourist satisfaction. Suggestions on prioritizing service quality attributes for improvement are expected to support industry practitioners in managing service quality and satisfaction strategically.
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页数:22
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