Identification and characterization of lipid-lowering peptides from oil palm kernel protein hydrolysate

被引：0
|
作者：
Chang, Sui Kiat [1 ]
机构：
[1] Univ Tunku Abdul Rahman, Petaling Jaya, Malaysia
来源：
ANNALS OF NUTRITION AND METABOLISM | 2023年 / 79卷
关键词：
oil palm kernel protein hydrolysate (OPKH); lipid-lowering; peptides; HepG2; cells; amino acid sequence; LC-MS/; MS;
D O I：
暂无
中图分类号：
R5 [内科学];
学科分类号：
1002 ; 100201 ;
摘要：
PAB(T7-225
引用
收藏
页码：1059 / 1059
页数：1
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