THE IMPACT OF DIETARY EMULSIFIERS ON CHANGES OF MOUSE GUT MICROBIOTA AND INCREASED INTESTINAL PERMEABILITY DEPENDS ON HYDROPHILIC-LIPOPHILIC BALANCE

被引：0
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作者：
Kurihara, Chie
Higashiyama, Masaaki
Yoshidome, Yuta
Tahara, Hiroyuki
Ayaki, Kana
Nishimura, Hiroyuki
Tomioka, Akira
Ito, Suguru
Tanemoto, Rina
Okada, Yoshikiyo
Narimatsu, Kazuyuki
Komoto, Shunsuke
Tomita, Kengo
Hokari, Ryota
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来源：
GASTROENTEROLOGY | 2023年 / 164卷 / 06期
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暂无
中图分类号：
R57 [消化系及腹部疾病];
学科分类号：
摘要：
EP160
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页码：S1223 / S1223
页数：1
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