Variation in Leaf Volatile Emissions in Potato (Solanum tuberosum) Cultivars with Different Late Blight Resistance

被引:1
|
作者
Agho, C. A. [1 ]
Runno-Paurson, E. [1 ]
Tahtjarv, T. [2 ]
Kaurilind, E. [1 ]
Niinemets, U. [1 ,3 ]
机构
[1] Estonian Univ Life Sci, Inst Agr & Environm Sci, Kreutzwaldi 1, EE-51006 Tartu, Estonia
[2] Ctr Estonian Rural Res & Knowledge, J Aamisepa 1, EE-48309 Jogeva, Estonia
[3] Estonian Acad Sci, Kohtu 6, EE-10130 Tallinn, Estonia
来源
PLANTS-BASEL | 2023年 / 12卷 / 11期
关键词
volatile organic compound emission; chemodiversity; Solanum tuberosum; late blight resistance; DISEASE-PROGRESS CURVE; PHYTOPHTHORA-INFESTANS; ARABIDOPSIS-THALIANA; ANTIFUNGAL ACTIVITY; ORGANIC-COMPOUNDS; FUNGAL PATHOGEN; ESSENTIAL OILS; HEXANAL VAPOR; PLANT; LIPOXYGENASE;
D O I
10.3390/plants12112100
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
Volatile organic compounds (VOCs) play key roles in plant abiotic and biotic stress resistance, but even for widespread crops, there is limited information on variations in the magnitude and composition of constitutive VOC emissions among cultivars with varying stress resistance. The foliage VOC emissions from nine local and commercial potato cultivars (Alouette, Sarme, Kuras, Ando, Anti, Jogeva Kollane, Teele, 1681-11, and Reet) with medium to late maturities and varying Phytophthora infestans (the causative agent of late blight disease) resistance backgrounds were analyzed to gain an insight into the genetic diversity of constitutive VOC emissions and to test the hypothesis that cultivars more resistant to Phytophthora infestans have greater VOC emissions and different VOC fingerprints. Forty-six VOCs were identified in the emission blends of potato leaves. The majority of the VOCs were sesquiterpenes (50% of the total number of compounds and 0.5-36.9% of the total emissions) and monoterpenes (30.4% of the total number of compounds and 57.8-92.5% of the total VOC emissions). Qualitative differences in leaf volatiles, mainly in sesquiterpenes, were related to the potato genotype background. Among the volatile groups, the monoterpenes alpha-pinene, beta-pinene, Delta 3-carene, limonene, and p-cymene, the sesquiterpenes (E)-beta-caryophyllene and alpha-copaene, and green leaf volatile hexanal were the major volatiles in all cultivars. A higher share of VOCs known to have antimicrobial activities was observed. Interestingly, the cultivars were grouped into high and low resistance categories based on the VOC profiles, and the total terpenoid and total constitutive VOC emission scale positively with resistance. To support and expedite advances in breeding for resistance to diseases such as late blight disease, the plant research community must develop a fast and precise approach to measure disease resistance. We conclude that the blend of emitted volatiles is a fast, non-invasive, and promising indicator to identify cultivars resistant to potato late blight disease.
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页数:21
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