Editorial: Adherence to the Mediterranean diet: microbiota and non-communicable diseases

被引:1
|
作者
Serhan, Mireille [1 ]
Julien, Sofi G. [2 ]
机构
[1] Univ Balamand, Fac Hlth Sci, Dept Nutr Sci, Deir El Balamand, Lebanon
[2] Holy Spirit Univ Kaslik, Fac Arts & Sci, Dept Nutr & Food Sci, Jounieh, Lebanon
来源
FRONTIERS IN NUTRITION | 2024年 / 10卷
关键词
Mediterranean diet; non-communicable diseases; microbiota; dietary habit; lifestyle;
D O I
10.3389/fnut.2023.1352672
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
引用
收藏
页数:2
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