Effect of Carboxylated and Quaternized Lignin and Epoxidized Lignin on Enzymatic Hydrolysis of Corn Stalk

被引:0
|
作者
Yu, Chunyang [1 ]
Lan, Tianqing [1 ,2 ]
机构
[1] Kunming Univ Sci & Technol, Fac Food Sci & Engn, Kunming 650500, Yunnan, Peoples R China
[2] Cent South Univ Forestry & Technol, Fac Food Sci & Engn, Changsha 410004, Hunan, Peoples R China
基金
中国国家自然科学基金;
关键词
Carboxylated lignin; Quaternized lignin; Epoxidized lignin; Enzymatic hydrolysis; Interactions; Molecular dynamics; CELLULASE; MECHANISM;
D O I
10.15376/biores.18.3.4943-4953
中图分类号
TB3 [工程材料学]; TS [轻工业、手工业、生活服务业];
学科分类号
0805 ; 080502 ; 0822 ;
摘要
Lignin structure is known to have significant effects on the enzymatic hydrolysis efficiency (EHE) of lignocellulose. In this study, the lignin produced from corn stalk pretreated with p-toluenesulfonic acid (PCS) was used to prepare carboxylated and quaternized lignin (CQCL) and epoxidized lignin (ECL), and the effect of the two modified lignin forms on the EHE of PCS was investigated. The results showed that EHE after adding CQCL (83.7%) was higher than adding ECL (60.8%). To explore the reasons, the unproductive adsorption, cellulase-lignin interaction, and molecular dynamics experiments were conducted. The results showed that the smaller hydrophobic interaction and electrostatic attraction between CQCL and cellulase caused less unproductive adsorption between CQCL and cellulase than ECL. Additionally, CQCL and ECL changed differently the conformations of key amino acid residues of cellobiohydrolase I and endoglucanase II, which was also responsible for the higher EHE after adding CQCL.
引用
收藏
页码:4943 / 4953
页数:11
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