From egg to slaughter: monitoring the welfare of Nile tilapia, Oreochromis niloticus, throughout their entire life cycle in aquaculture

被引:5
|
作者
Pedrazzani, Ana Silvia [1 ]
Cozer, Nathieli [1 ,2 ,3 ]
Quintiliano, Murilo Henrique [4 ]
Tavares, Camila Prestes dos Santos [1 ,3 ,5 ]
Biernaski, Vilmar [3 ]
Ostrensky, Antonio [1 ,3 ]
机构
[1] Wai Ora Aquaculture & Environm Technol Ltd, Curitiba, Parana, Brazil
[2] Univ Fed Parana, Grad Program Anim Sci, Curitiba, Parana, Brazil
[3] Univ Fed Parana, Dept Anim Sci, Agr Sci Sector, Integrated Grp Aquaculture & Environm Studies GIA, Curitiba, Parana, Brazil
[4] FAI Farms, Londrina, Parana, Brazil
[5] Univ Fed Parana, Grad Program Zool, Curitiba, Parana, Brazil
关键词
grow-out; larviculture; fish welfare; welfare indices; protocols; sustainable aquaculture; CAGED ATLANTIC SALMON; MODEL SWIM 1.0; FISH WELFARE; FEED-UTILIZATION; ANIMAL-WELFARE; REPRODUCTIVE-PERFORMANCE; AMMONIA TOXICITY; FARMED TILAPIA; PROTEIN-LEVELS; INDICATORS;
D O I
10.3389/fvets.2023.1268396
中图分类号
S85 [动物医学(兽医学)];
学科分类号
0906 ;
摘要
The primary aim of this study was to comprehensively evaluate the welfare of Nile tilapia (Oreochromis niloticus) throughout their entire life cycle within aquaculture, spanning from reproduction to slaughter. The methodology was structured to identify welfare indicators closely aligned with the principles of animal freedoms defined by the Farm Animal Council, encompassing environmental, health, nutritional, behavioral, and psychological freedom. Notably, psychological freedom was inherently considered within the behavioral and physical analyses of the animals. To accomplish this, an integrative systematic literature review was conducted to define precise indicators and their corresponding reference values for each stage of tilapia cultivation. These reference values were subsequently categorized using a scoring system that assessed the deviation of each indicator from established ideal (score 1), tolerable (score 2), and critical (score 3) ranges for the welfare of the target species. Subsequently, a laboratory experiment was executed to validate the pre-selected health indicators, specifically tailored for the early life stages of tilapia. This test facilitated an assessment of the applicability of these indicators under operational conditions. Building on the insights gained from this experimentation, partial welfare indices (PWIs) were computed for each assessed freedom, culminating in the derivation of a general welfare index (GWI). Mathematical equations were employed to calculate these indices, offering a quantitative and standardized measure of welfare. This approach equips tilapia farmers and processors with the tools necessary for the continuous monitoring and enhancement of their production systems and stimulate the adoption of more sustainable and ethical practices within the tilapia farming.
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页数:22
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