Scaling Protein-Water Interactions in the Martini 3 Coarse-Grained Force Field to Simulate Transmembrane Helix Dimers in Different Lipid Environments

被引:11
|
作者
Cabezudo, Ainara Claveras [1 ,2 ]
Athanasiou, Christina [1 ,2 ,3 ]
Tsengenes, Alexandros [1 ,2 ,3 ]
Wade, Rebecca C. [1 ,2 ,4 ,5 ]
机构
[1] Heidelberg Inst Theoret Studies HITS, Mol & Cellular Modeling Grp, D-69118 Heidelberg, Germany
[2] Heidelberg Univ, Fac Biosci, D-69120 Heidelberg, Germany
[3] Heidelberg Univ, Heidelberg Biosci Int Grad Sch, D-69120 Heidelberg, Germany
[4] Heidelberg Univ, Ctr Mol Biol ZMBH, DKFZ ZMBH Alliance, D-69120 Heidelberg, Germany
[5] Heidelberg Univ, Interdisciplinary Ctr Sci Comp IWR, D-69120 Heidelberg, Germany
基金
欧盟地平线“2020”;
关键词
MOLECULAR-DYNAMICS SIMULATIONS; MICELLE; MODEL; DIMERIZATION;
D O I
10.1021/acs.jctc.2c00950
中图分类号
O64 [物理化学(理论化学)、化学物理学];
学科分类号
070304 ; 081704 ;
摘要
Martini 3, the latest version of the widely used Martini force field for coarse-grained molecular dynamics simulations, is a promising tool to investigate proteins in phospholipid bilayers. However, simulating other lipid environments, such as detergent micelles, presents challenges due to the absence of validated parameters for their constituent molecules. Here, we propose parameters for the micelle-forming surfactant, dodecylphos-phocholine (DPC). These result in micelle assembly with aggregation numbers in agreement with the experimental values. However, we identified a lack of hydrophobic interactions between transmembrane helix protein dimers and the tails of DPC molecules, preventing insertion and stabilization of the protein in the micelles. This problem was also observed for protein insertion by self-assembling 1-palmitoyl-2-oleoyl-sn-glycero-3-phosphocholine (POPC) or dipalmitoylphosphatidylcholine (DPPC) bilayers. We propose the reduction of the nonbonded interactions between protein and water beads by 10% as a simple and effective solution to this problem that enables protein encapsulation in phospholipid micelles and bilayers without altering protein dimerization or the bilayer structure.
引用
收藏
页码:2109 / 2119
页数:11
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