Genetic Regulation of Branched-Chain Amino Acid Levels Does Not Increase Type 2 Diabetes Risk

被引:0
|
作者
Agamasu, David I.
Shi, Mingjian
Vaitinadin, Nataraja Sarma S.
Murthy, Venkatesh L.
Shah, Ravi V.
Bagheri, Minoo
Ferguson, Jane F.
Mosley, Jonathan
机构
关键词
Genetics; Genomics; Metabolomics; Diabetes (Type II); Insulin;
D O I
10.1161/circ.148.suppl_1.16868
中图分类号
R5 [内科学];
学科分类号
1002 ; 100201 ;
摘要
A16868
引用
收藏
页数:2
相关论文
共 50 条
  • [1] Discriminative Ability of Plasma Branched-Chain Amino Acid Levels for Glucose Intolerance in Families At Risk for Type 2 Diabetes
    Jainandunsing, Sjaam
    Wattimena, J. L. Darcos
    Verhoeven, Adrie J. M.
    Langendonk, Janneke G.
    Rietveld, Trinet
    Isaacs, Aaron J.
    Sijbrands, Eric J. G.
    de Rooij, Felix W. M.
    METABOLIC SYNDROME AND RELATED DISORDERS, 2016, 14 (03) : 175 - 181
  • [2] Regulation of branched-chain amino acid catabolism in rat models for spontaneous type 2 diabetes mellitus
    Kuzuya, Teiji
    Katano, Yoshiaki
    Nakano, Isao
    Hirooka, Yoshiki
    Itoh, Akihiro
    Ishigami, Masatoshi
    Hayashi, Kazuhiko
    Honda, Takashi
    Goto, Hidemi
    Fujita, Yuko
    Shikano, Rie
    Muramatsu, Yuji
    Bajotto, Gustavo
    Tamura, Tomohiro
    Tamura, Noriko
    Shimomura, Yoshiharu
    BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS, 2008, 373 (01) : 94 - 98
  • [3] Regulation of branched-chain amino acid metabolism and pharmacological effects of branched-chain amino acids
    Shimomura, Y
    Murakami, T
    Nagasaki, M
    Honda, T
    Goto, H
    Kotake, K
    Kurokawa, T
    Nonami, T
    HEPATOLOGY RESEARCH, 2004, 30 : S3 - S8
  • [4] Interaction between dietary branched-chain amino acids and genetic risk score on the risk of type 2 diabetes in Chinese
    Weiqi Wang
    Haiyang Jiang
    Ziwei Zhang
    Wei Duan
    Tianshu Han
    Changhao Sun
    Genes & Nutrition, 2021, 16
  • [5] Interaction between dietary branched-chain amino acids and genetic risk score on the risk of type 2 diabetes in Chinese
    Wang, Weiqi
    Jiang, Haiyang
    Zhang, Ziwei
    Duan, Wei
    Han, Tianshu
    Sun, Changhao
    GENES AND NUTRITION, 2021, 16 (01):
  • [6] Branched-chain amino acid, meat intake and risk of type 2 diabetes in the Women's Health Initiative
    Isanejad, Masoud
    LaCroix, Andrea Z.
    Thomson, Cynthia A.
    Tinker, Lesley
    Larson, Joseph C.
    Qi, Qibin
    Qi, Lihong
    Cooper-DeHoff, Rhonda M.
    Phillips, Lawrence S.
    Prentice, Ross L.
    Beasley, Jeannette M.
    BRITISH JOURNAL OF NUTRITION, 2017, 117 (11) : 1523 - 1530
  • [7] Branched-Chain Amino Acid Levels Negatively Associate with Postprandial β-Cell Function in Type 1 Diabetes
    Karusheva, Yanislava
    Strassburger, Klaus
    Markgraf, Daniel F.
    Zaharia, Oana P.
    Bodis, Kalman
    Tura, Andrea
    Pacini, Giovanni
    Burkart, Volker
    Szendroedi, Julia
    Roden, Michael
    DIABETES, 2020, 69
  • [8] REGULATION OF BRANCHED-CHAIN AMINO-ACID BIOSYNTHESIS
    SZENTIRMAI, A
    HORVATH, I
    ACTA MICROBIOLOGICA ACADEMIAE SCIENTIARUM HUNGARICAE, 1976, 23 (02): : 137 - 149
  • [9] REGULATION OF BRANCHED-CHAIN AMINO-ACID CATABOLISM
    HARRIS, RA
    POPOV, KM
    ZHAO, Y
    SHIMOMURA, Y
    JOURNAL OF NUTRITION, 1994, 124 (08): : S1499 - S1502
  • [10] Elevated Plasma Branched-Chain Amino Acid Levels Correlate With Type 2 Diabetes-Related Metabolic Disturbances
    Vanweert, Froukje
    de Ligt, Marlies
    Hoeks, Joris
    Hesselink, Matthijs K. C.
    Schrauwen, Patrick
    Phielix, Esther
    JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM, 2021, 106 (04): : E1827 - E1836