Pharmaceutical availability of hydrogels with extracts of Arnica montana, Aesculus hippocastanum and Ruscus aculeatus and their potential use as antioxidant polyphenol-rich material

被引:0
|
作者
Michalak, Monika [1 ]
Blonska-Sikora, Ewelina Maria [2 ]
Paradowska, Katarzyna [3 ]
Zielinska, Agnieszka [3 ]
机构
[1] Jan Kochanowski Univ, Coll Med, Dept Dermatol Cosmetol & Aesthet Surg, 19 9 Wiekow Kielc St, PL-25317 Kielce, Poland
[2] Jan Kochanowski Univ, Coll Med, Dept Pharmacol, Kielce, Poland
[3] Med Univ Warsaw, Fac Pharm, Dept Organ & Phys Chem, Warsaw, Poland
关键词
plant extracts; polyphenols; antioxidant activity; pharmaceutical availability; HORSE CHESTNUT; CAPACITY; PLANT; L;
D O I
10.5114/ms.2023.131692
中图分类号
R5 [内科学];
学科分类号
1002 ; 100201 ;
摘要
Introduction: Plant extracts are important sources of natural bioactive compounds, commonly used in the pharmaceutical and cosmeceutical industries. Phytochemical and antioxidant screening of plant extracts provides valuable information about their potential use. In the case of polyphenol-rich plant raw materials for external use, it is extremely important to test the ability of active substances to permeate the skin. Aim of the research: To determine the polyphenolic content and antioxidant activity of horse chestnut, butcher's broom, and mountain arnica glycerol-water extracts and to assess the diffusion capacity of plant extracts from hydrogel formulations. Material and methods: The content of polyphenols was determined using a spectrophotometric method. Antioxidant properties were analysed using DPPH-EPR assay and the FRAP method. The pharmaceutical availability of the extracts in the hydrogels was tested using a simplified model of human skin represented by a cellulose dialysis membrane. Results and conclusions: The total polyphenol content in the extracts was highest in horse chestnut, followed by butcher's broom and mountain arnica, whereas the arnica extract had the highest flavonoid content. The obtained results indicate that the extracts have high antioxidant potential, which can be ranked as follows: A. montana > A. hippocastanum > R. aculeatus. The pharmaceutical availability analysis showed that the extract from A. hippocastanum is released most efficiently. Analyses of the kinetics of active substance release from hydrogel formulations have proven to be a useful tool for assessing the efficacy of semi-solid products. Tested plant extracts can be used as polyphenol-rich natural materials with antioxidant properties.
引用
收藏
页码:223 / 229
页数:7
相关论文
共 5 条
  • [1] Potential use of deodorised water extracts: polyphenol-rich extract of Thymus pannonicus All. as a chemopreventive agent
    Cebovic, Tatjana
    Arsenijevic, Jelena
    Drobac, Milica
    Zivkovic, Jelena
    Sostaric, Ivan
    Maksimovic, Zoran
    JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, 2018, 55 (02): : 560 - 567
  • [2] Potential use of deodorised water extracts: polyphenol-rich extract of Thymus pannonicus All. as a chemopreventive agent
    Tatjana Ćebović
    Jelena Arsenijević
    Milica Drobac
    Jelena Živković
    Ivan Šoštarić
    Zoran Maksimović
    Journal of Food Science and Technology, 2018, 55 : 560 - 567
  • [3] Polyphenol-Rich Extracts and Essential Oil from Egyptian Grapefruit Peel as Potential Antioxidant, Antimicrobial, and Anti-Inflammatory Food Additives
    Ibrahim, Faten Mohamed
    Abdelsalam, Eman
    Mohammed, Reda Sayed
    Ashour, Wedian El Sayed
    Vilas-Boas, Ana A.
    Pintado, Manuela
    El Habbasha, El Sayed
    APPLIED SCIENCES-BASEL, 2024, 14 (07):
  • [4] Solanum elaeagnifolium Var. Obtusifolium (Dunal) Dunal: Antioxidant, Antibacterial, and Antifungal Activities of Polyphenol-Rich Extracts Chemically Characterized by Use of In Vitro and In Silico Approaches
    Bouslamti, Mohammed
    Metouekel, Amira
    Chelouati, Tarik
    El Moussaoui, Abdelfattah
    Barnossi, Azeddin El
    Chebaibi, Mohamed
    Nafidi, Hiba-Allah
    Salamatullah, Ahmad Mohammad
    Alzahrani, Abdulhakeem
    Aboul-Soud, Mourad A. M.
    Bourhia, Mohammed
    Lyoussi, Badiaa
    Benjelloun, Ahmed Samir
    MOLECULES, 2022, 27 (24):
  • [5] Lavandula pedunculata Polyphenol-Rich Extracts Obtained by Conventional, MAE and UAE Methods: Exploring the Bioactive Potential and Safety for Use a Medicine Plant as Food and Nutraceutical Ingredient
    Vilas-Boas, Ana A.
    Gomez-Garcia, Ricardo
    Machado, Manuela
    Nunes, Catarina
    Ribeiro, Sonia
    Nunes, Joao
    Oliveira, Ana L. S.
    Pintado, Manuela
    FOODS, 2023, 12 (24)