Chemical Constituents from Mycelia of Lepista sordida (Agaricomycetes) and Their ABTS Radical Scavenging Activity

被引：0
|
作者：
Hu, Wenting [1 ]
Li, Yongchuan [1 ]
He, Yudie [1 ]
Meng, Qingfeng [2 ,3 ]
Ju, Jianhua [4 ]
Fu, Shaobin [1 ,5 ]
机构：
[1] Zunyi Med Univ, Sch Pharm, Zunyi, Peoples R China
[2] Zunyi Med Univ, Dept Publ Hlth, Zunyi, Peoples R China
[3] Mae Fah Luang Univ, Ctr Excellence Fungal Res, Chiang Rai, Thailand
[4] Chinese Acad Sci, South China Sea Inst Oceanol, Beijing, Peoples R China
[5] Zunyi Med Univ, 6 Xuefu West Rd, Zunyi 56300, Peoples R China
来源：
INTERNATIONAL JOURNAL OF MEDICINAL MUSHROOMS | 2023年 / 25卷 / 06期
关键词：
Lepista sordida; secondary metabolites; solid cultures; ABTS; radical scavenging activity; medicinal mushrooms; ENDOPHYTIC FUNGUS;
D O I：
暂无
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
Lepista sordida is an edible mushroom possessing high nutritional value and high medicinal value. The artificial cultivation technology of L. sordida made a breakthrough and has been popularized in Yunnan, Guizhou, Sichuan province with good economic benefits. The secondary metabolites were investigated from ethyl EtOAc (acetate extract) of solid cultures of L. sordida. Silica gel column chromatography, semi-preparation HPLC, recrystallization, and medium pressure column chromatography were applied to obtain 15 compounds. Nine compounds were first isolated from genus Lepista and 11 compounds were first isolated from species L. sordida. Moreover, compounds 13 and 14 exhibited strong scavenging activity of ABTS.
引用
收藏
页码：31 / 39
页数：9
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