Research Paper Virulence potential of antimicrobial-resistant extraintestinal pathogenic Escherichia coli from retail poultry meat in a Caenorhabditis elegans model

被引:1
|
作者
Yang, Chongwu [1 ,2 ]
Diarra, Moussa S. [1 ]
Rehman, Muhammad Attiq [1 ]
Li, Linyan [1 ,3 ]
Yu, Hai [1 ]
Yin, Xianhua [1 ]
Aslam, Mueen [4 ]
Carrillo, Catherine D. [5 ]
Yang, Chengbo [2 ]
Gong, Joshua [1 ]
机构
[1] Agr & Agri Food Canada, Guelph Res & Dev Ctr, Guelph, ON N1G 5C9, Canada
[2] Univ Manitoba, Dept Anim Sci, Winnipeg, MB R3T 2N2, Canada
[3] Nanchang Univ, State Key Lab Food Sci & Technol, Nanchang, Jiangxi, Peoples R China
[4] AAFC, Lacombe Res Ctr, Lacombe, AB T4L 1W1, Canada
[5] Canadian Food Inspect Agcy, Ottawa Lab Carling, Ottawa, ON K1Y 4K7, Canada
关键词
Antimicrobial resistance; Caenorhabditis elegans; Extraintestinal pathogenic E; coli; Poultry; Virulence gene; SEQUENCE TYPE 131; ANTIBIOTIC-RESISTANCE; INFECTION; GENES; PHENOTYPES; GENOTYPE; CHICKEN; ALBERTA; HOST;
D O I
10.1016/j.jfp.2022.11.001
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
Healthy poultry can be a reservoir for extraintestinal pathogenic Escherichia coli (ExPEC), some of which could be multidrug resistant to antimicrobials. These ExPEC strains could contaminate the environment and/or food chain representing thus, food safety and human health risk. However, few studies have shown the virulence of poultry-source antimicrobial-resistant (AMR) ExPEC in humans. This study characterized AMR ExPEC and investigated the virulence potential of some of their isolates in a Caenorhabditis elegans infection model. A total of 46 E. coli isolates from poultry (chicken, n = 29; turkey, n = 12) retail meats and chicken feces (n = 4), or humans (n = 1) were sequenced and identified as ExPEC. Except eight, all remaining 38 ExPEC isolates were resistant to at least one antibiotic and carried corresponding antimicrobial resistance genes (ARGs). About 27 of the 46 ExPEC isolates were multidrug-resistant (>= 3 antibiotic classes). Seven ExPEC isolates from chicken or turkey meats were of serotype O25:H4 and sequence type (ST) 131 which clustered with an isolate from a human urinary tract infection (UTI) case having the same serotype and ST. The C. elegans challenge model using eight of studied ExPEC isolates harboring various ARGs and virulence genes (VGs) showed that regardless of their ARG or VG numbers in tested poultry meat and feces, ExPEC significantly reduced the life span of the nematode (P < 0.05) similarly to a human UTI isolate. This study indicated the pathogenic potential of AMR ExPEC from retail poultry meat or feces, but more studies are warranted to establish their virulence in poultry and human. Furthermore, relationships between specific resistance profiles and/or VGs in these E. coli isolates for their pathogenicity deserve investigations.
引用
收藏
页数:15
相关论文
共 50 条
  • [1] Virulence Potential of Antimicrobial Resistant Extraintestinal Pathogenic Escherichia coli from Poultry in a Caenorhabditis Elegans Model
    Yang, Chongwu
    Diarra, Moussa
    Rehman, Muhammad Attiq
    Li, Linyan
    Yu, Hai
    Yin, Xianhua
    Aslam, Mueen
    Carrillo, Catherine
    Yang, Chengbo
    Gong, Joshua
    JOURNAL OF ANIMAL SCIENCE, 2021, 99 : 84 - 84
  • [2] Antimicrobial-resistant and extraintestinal pathogenic Escherichia coli in retail foods
    Johnson, JR
    Kuskowski, MA
    Smith, K
    O'Bryan, TT
    Tatini, S
    JOURNAL OF INFECTIOUS DISEASES, 2005, 191 (07): : 1040 - 1049
  • [3] Retail meat and poultry as a reservoir of antimicrobial-resistant Escherichia coli
    Schroeder, CM
    White, DG
    Meng, JH
    FOOD MICROBIOLOGY, 2004, 21 (03) : 249 - 255
  • [4] Extraintestinal pathogenic Escherichia coli in poultry meat products on the Finnish retail market
    Ulrike Lyhs
    Ilona Ikonen
    Tarja Pohjanvirta
    Kaisa Raninen
    Päivikki Perko-Mäkelä
    Sinikka Pelkonen
    Acta Veterinaria Scandinavica, 54
  • [5] Extraintestinal pathogenic Escherichia coli in poultry meat products on the Finnish retail market
    Lyhs, Ulrike
    Ikonen, Ilona
    Pohjanvirta, Tarja
    Raninen, Kaisa
    Perko-Makela, Paivikki
    Pelkonen, Sinikka
    ACTA VETERINARIA SCANDINAVICA, 2012, 54
  • [6] Caenorhabditis elegans as a simple model to study phenotypic and genetic virulence determinants of extraintestinal pathogenic Escherichia coli
    Diard, Mederic
    Baeriswyl, Simon
    Clermont, Olivier
    Gouriou, Stephanie
    Picard, Bertrand
    Taddei, Francois
    Denamur, Erick
    Matic, Ivan
    MICROBES AND INFECTION, 2007, 9 (02) : 214 - 223
  • [7] Contamination of retail foods, particularly turkey from community markets (Minnesota, 1999-2000) with antimicrobial-resistant and extraintestinal pathogenic Escherichia coli
    Johnson, James R.
    Delavari, Parissa
    O'Bryan, Timothy T.
    Smith, Kirk E.
    Tatini, Sita
    FOODBORNE PATHOGENS AND DISEASE, 2005, 2 (01) : 38 - 49
  • [8] Whole-Genome Analysis of Antimicrobial-Resistant and Extraintestinal Pathogenic Escherichia coli in River Water
    Gomi, Ryota
    Matsuda, Tomonari
    Matsumura, Yasufumi
    Yamamoto, Masaki
    Tanaka, Michio
    Ichiyama, Satoshi
    Yoneda, Minoru
    APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 2017, 83 (05)
  • [9] Identification and Antimicrobial Resistance of Extraintestinal Pathogenic Escherichia coli from Retail Meats
    Xia, Xiaodong
    Meng, Jianghong
    Zhao, Shaohua
    Bodeis-Jones, Sonya
    Gaines, Stuart A.
    Ayers, Sherry L.
    McDermott, Patrick F.
    JOURNAL OF FOOD PROTECTION, 2011, 74 (01) : 38 - 44
  • [10] Antimicrobial-Resistant Escherichia coli Strains and Their Plasmids in People, Poultry, and Chicken Meat in Laos
    Moser, Aline I.
    Kuenzli, Esther
    Campos-Madueno, Edgar I.
    Budel, Thomas
    Rattanavong, Sayaphet
    Vongsouvath, Manivanh
    Hatz, Christoph
    Endimiani, Andrea
    FRONTIERS IN MICROBIOLOGY, 2021, 12