Prevalence and Mechanisms of Skeletal Muscle Atrophy in Metabolic Conditions

被引:42
|
作者
Jun, Lauren [1 ]
Robinson, Megan [1 ]
Geetha, Thangiah [1 ,2 ]
Broderick, Tom L. L. [3 ]
Babu, Jeganathan Ramesh [1 ,2 ]
机构
[1] Auburn Univ, Dept Nutr Sci, Auburn, AL 36849 USA
[2] Auburn Univ, Boshell Metab Dis & Diabet Program, Auburn, AL 36849 USA
[3] Midwestern Univ, Coll Grad Studies, Dept Physiol, Lab Diabet & Exercise Metab, Glendale, AZ 85308 USA
关键词
skeletal muscle; muscle atrophy; obesity; sarcopenia; diabetes; Alzheimer's disease; HIGH-FAT-DIET; EXERCISE-INDUCED MYOKINES; LEAN MASS-LOSS; INSULIN-RESISTANCE; ALZHEIMERS-DISEASE; DIABETES-MELLITUS; FIBER-TYPE; PROTEIN-DEGRADATION; CANCER CACHEXIA; OLDER-ADULTS;
D O I
10.3390/ijms24032973
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Skeletal muscle atrophy is prevalent in a myriad of pathological conditions, such as diabetes, denervation, long-term immobility, malnutrition, sarcopenia, obesity, Alzheimer's disease, and cachexia. This is a critically important topic that has significance in the health of the current society, particularly older adults. The most damaging effect of muscle atrophy is the decreased quality of life from functional disability, increased risk of fractures, decreased basal metabolic rate, and reduced bone mineral density. Most skeletal muscle in humans contains slow oxidative, fast oxidative, and fast glycolytic muscle fiber types. Depending on the pathological condition, either oxidative or glycolytic muscle type may be affected to a greater extent. This review article discusses the prevalence of skeletal muscle atrophy and several mechanisms, with an emphasis on high-fat, high-sugar diet patterns, obesity, and diabetes, but including other conditions such as sarcopenia, Alzheimer's disease, cancer cachexia, and heart failure.
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页数:23
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