Loss of Muscle Mass and Strength After Hip Fracture: an Intervention Target for Nutrition Supplementation

被引:1
|
作者
Reider, Lisa [1 ]
Owen, Erin C. [2 ]
Dreyer, Hans C. [3 ]
Fitton, Lori S. [4 ]
Willey, Michael C. [4 ]
机构
[1] Johns Hopkins Bloomberg Sch Publ Hlth, Dept Hlth Policy & Management, 624 N Broadway St, Room 648, Baltimore, MD 21205 USA
[2] Mend Labs, New York, NY USA
[3] Univ Oregon, Dept Human Physiol, Eugene, OR 97403 USA
[4] Univ Iowa Hosp & Clin, Dept Orthoped & Rehabil, Iowa City, IA 52242 USA
基金
美国国家卫生研究院;
关键词
Hip fracture; Muscle mass; Muscle strength; Physical function; Sarcopenia; Essential amino acids; AMINO-ACID SUPPLEMENTATION; QUALITY-OF-LIFE; FAT-FREE MASS; BODY-COMPOSITION; FUNCTIONAL RECOVERY; OLDER-ADULTS; WHEY-PROTEIN; DOUBLE-BLIND; VITAMIN-D; GERIATRIC-PATIENTS;
D O I
10.1007/s11914-023-00836-0
中图分类号
R5 [内科学];
学科分类号
1002 ; 100201 ;
摘要
Purposeof ReviewTo summarize what is known about the deleterious effect of hip fracture on muscle mass and strength as well as the scientific evidence for post-surgical nutrition supplementation to maintain muscle and improve function.Recent FindingsThis review provides a discussion of the relationship between muscle mass, strength, and physical function following hip fracture, briefly describes the approaches to measuring lean mass, discusses prevalence of sarcopenia and malnutrition among older men and women with hip fracture, and reviews the effects of essential amino acids on muscle.SummaryLoss of muscle mass and strength following hip fracture is substantial with consequences for recovery of functional independence. EAA-based nutrition supplementation, which directly effects muscle, has potential to improve outcomes.
引用
收藏
页码:710 / 718
页数:9
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