"Effects of purple passion fruit peel extracts on characteristics of Pouteria campechiana seed starch films and the application in discernible detection of shrimp freshness" (vol 138C, 108477, 2023)

被引：0

作者：

Jiang, Haitao ^{[1
]}

Zhang, Wanli ^{[2
]}

Jiang, Weibo ^{[1
]}

机构：

[1] China Agr Univ, Coll Food Sci & Nutr Engn, Beijing 100083, Peoples R China

[2] Hainan Univ, Sch Food Sci & Engn, Haikou 570228, Peoples R China

来源：

关键词：

D O I：

10.1016/j.foodhyd.2023.108677

中图分类号：

O69 [应用化学];

学科分类号：

081704 ;

摘要：

引用

页数：1