Water-energy-food security under green finance constraints in Southwest China

被引：13

作者：

Lu, Shibao ^{[1
,2
]}

Lu, Wenjing ^{[3
]}

Xu, Meng ^{[2
,3
]}

Taghizadeh-Hesary, Farhad ^{[4
,5
]}

Tang, Yao ^{[2
]}

机构：

[1] Yun Nan Univ, Kunming 650000, Peoples R China

[2] Zhejiang Univ Finance & Econ, Sch Publ Adm, Hangzhou 310018, Peoples R China

[3] Univ Manchester, Sch Environm Educ & Dev, Manchester M13 9PL, Lancashire, England

[4] Tokai Univ, Sch Global Studies, Tokyo, Japan

[5] Tokai Univ, TOKAI Res Inst Environm & Sustainabil TRIES, Tokyo, Japan

来源：

ENERGY ECONOMICS | 2023年 / 118卷

基金：

日本学术振兴会;

关键词：

Water footprint; Water-energy-food; Water security; Pressure on water resources; Green finance; CLIMATE-CHANGE; SUSTAINABLE DEVELOPMENT; RESOURCES; SYSTEMS; IMPACTS; NEXUS;

D O I：

10.1016/j.eneco.2022.106478

中图分类号：

F [经济];

学科分类号：

02 ;

摘要：

The key objective in green growth is to direct more capital into the green industry through innovative financial tools to achieve sustainability. This study calculates the water footprint of water-intensive food energy pro-duction and the virtual water flow caused by trade in five provinces of southwest China based on green financial data using quantitative analysis. This study proposes a modified water resource stress index (MWSI) associated with virtual water outflow. The results show that the output of food energy and virtual water flow in southwest China is increasing, which results in pressure on water resources in the locality and output region. Green finance could be a solution for solving water insecurity in China. This paper proposes comprehensive policy suggestions to ensure the sustainable development of water resources in southwest China.

引用

页数：13

共 50 条

[1] A comprehensive evaluation of the security of the water-energy-food systems in China
Ju, Keyi
Wang, Jue
Wei, Xiaozhuo
Li, Hao
Xu, Siyang
[J]. SUSTAINABLE PRODUCTION AND CONSUMPTION, 2023, 39 : 145 - 161
[2] Regional Coordination and Security of Water-Energy-Food Symbiosis in Northeastern China
Li, Hongfang
Wang, Huixiao
Yang, Yaxue
Zhao, Ruxin
[J]. SUSTAINABILITY, 2021, 13 (03) : 1 - 19
[3] Basin perspectives on the Water-Energy-Food Security Nexus
Lawford, Richard
Bogardi, Janos
Marx, Sina
Jain, Sharad
Wostl, Claudia Pahl
Knueppe, Kathrin
Ringler, Claudia
Lansigan, Felino
Meza, Francisco
[J]. CURRENT OPINION IN ENVIRONMENTAL SUSTAINABILITY, 2013, 5 (06) : 607 - 616
[4] Evaluating the Collaborative Security of Water-Energy-Food in China on the Basis of Symbiotic System Theory
Li, Xiao
Liu, Cuishan
Wang, Guoqing
Bao, Zhenxin
Diao, Yanfang
Liu, Jing
[J]. WATER, 2021, 13 (08)
[5] The water-energy-food security nexus: Challenges and opportunities for food security in South Africa
Gulati, M.
Jacobs, I.
Jooste, A.
Naidoo, D.
Fakir, S.
[J]. AT THE CONFLUENCE - SELECTION FROM THE 2012 WORLD WATER WEEK, 2013, 1 : 150 - 164
[6] An empirical analysis of the impact of the coupling coordination degree of the water-energy-food nexus on food security in China
Cheng, Xinyi
Fang, Lan
Li, Jun
Wang, Heng
[J]. CURRENT RESEARCH IN ENVIRONMENTAL SUSTAINABILITY, 2024, 8
[7] Can Green Finance Be a Regulator of "Water-Energy-Food" Synergy? Evidence from the Yangtze River Delta
Wang, Yuchao
[J]. SUSTAINABILITY, 2024, 16 (12)
[8] Water-energy-food nexus in China: An interregional comparison
Li, Yuqin
Zhang, Lixiao
Zhang, Pengpeng
Li, Xinqing
Hao, Yan
[J]. AGRICULTURAL WATER MANAGEMENT, 2024, 301
[9] Comprehensive Evaluation of Water-Energy-Food System Security in the China-Pakistan Economic Corridor
Cao, Mengzhu
Chen, Yaning
Duan, Weili
Li, Yaqi
Qin, Jingxiu
[J]. WATER, 2022, 14 (12)
[10] The Challenge of Food Security and the Water-Energy-Food Nexus: Burundi Case Study
Megerle, Heidi Elisabeth
Niragira, Sanctus
[J]. HIDDEN HUNGER AND THE TRANSFORMATION OF FOOD SYSTEMS: HOW TO COMBAT THE DOUBLE BURDEN OF MALNUTRITION?, 2020, 121 : 183 - 192

← 1 2 3 4 5 →