Human microbiome myths and misconceptions

被引:59
|
作者
Walker, Alan W. W. [1 ]
Hoyles, Lesley [2 ]
机构
[1] Univ Aberdeen, Rowett Inst, Microbiome Food Innovat & Food Secur Res Theme, Aberdeen, Scotland
[2] Nottingham Trent Univ, Dept Biosci, Nottingham, England
基金
欧盟地平线“2020”;
关键词
GUT; METAGENOMICS; TRANSMISSION; INTESTINE; GENETICS;
D O I
10.1038/s41564-023-01426-7
中图分类号
Q93 [微生物学];
学科分类号
071005 ; 100705 ;
摘要
Over the past two decades, interest in human microbiome research has increased exponentially. Regrettably, this increased activity has brought with it a degree of hype and misinformation, which can undermine progress and public confidence in the research. Here we highlight selected human microbiome myths and misconceptions that lack a solid evidence base. By presenting these examples, we hope to draw increased attention to the implications of inaccurate dogma becoming embedded in the literature, and the importance of acknowledging nuance when describing the complex human microbiome. Walker and Hoyles highlight selected myths and misconceptions in the human microbiota literature.
引用
收藏
页码:1392 / 1396
页数:5
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