[1] AIT Austrian Inst Technol GmbH, Tulln, Austria
[2] Scion, Christchurch, New Zealand
[3] Helmholtz Zentrum Munchen, Oberschleissheim, Germany
[4] Univ Paris Saclay, Micalis Inst, INRAE, AgroParisTech, Jouy en Josas, France
[5] Univ Southampton, Fac Environm & Life Sci, Southampton, England
[6] Univ Waterloo, Waterloo, ON, Canada
[7] Teagasc Food Res Ctr, APC Microbiome Ireland & VistaMilk, Cork, Ireland
[8] Univ Turin, Grugliasco, Italy
[9] Univ Pretoria, Pretoria, South Africa
[10] LL BioEcon, Copenhagen, Denmark
[11] Pondicherry Univ, Pondicherry, India
[12] Polish Acad Sci, Inst Anim Reprod & Food Res, Dept Immunol & Food Microbiol, Olsztyn, Poland
[13] Wageningen Univ & Res, Wageningen Res, Wageningen, Netherlands
[14] Spanish Natl Res Council IATA CSIC, Inst Agrochem & Food Technol, Excellence Ctr Severo Ochoa, Valencia, Spain
[15] Tallinn Univ Technol, Dept Chem & Biotechnol, Tallinn, Estonia
[16] European Food Informat Council, Brussels, Belgium
[17] Wageningen Univ & Res, Lab Microbiol, Wageningen, Netherlands
[18] Graz Univ Technol, Graz, Austria
[19] Chinese Acad Sci, Inst Microbiol, Beijing, Peoples R China
[20] CABI, Genet Resources Collect, Egham, England
[21] Western Sydney Univ, Hawkesbury Inst Environm, Penrith, NSW, Australia