Effects of different dietary vitamin D combinations during the grower phase and the feed restriction phase on growth performance and sternal morphology, mineralization, and related genes expression of bone metabolism in Pekin ducks

被引:1
|
作者
Zhou, X. Y. [1 ,2 ]
Chen, X. C. [3 ]
Fraley, G. S. [4 ]
Zhang, K. Y. [1 ]
Tian, G. [1 ,2 ]
Bai, S. P. [1 ,2 ]
Ding, X. M. [1 ,2 ]
Wang, J. P. [1 ,2 ]
Lv, L. [1 ,2 ]
Xuan, Y. [1 ,2 ]
Zeng, Q. F. [1 ,2 ]
机构
[1] Sichuan Agr Univ, Inst Anim Nutr, Minist Agr & Rural Affairs Sichuan Prov, Chengdu 611130, Sichuan, Peoples R China
[2] Minist Agr & Rural Affairs Sichuan Prov, Resistance Nutr Minist Educ, Key Lab Anim Dis, Chengdu 611130, Sichuan, Peoples R China
[3] Chengdu Agr Coll, Inst Anim Sci, Chengdu 611130, Sichuan, Peoples R China
[4] Purdue Univ, Anim Sci Dept, W Lafayette, IN 47907 USA
关键词
absorption of calcium and phosphorus; bone formation; ducks; 25-hydroxycholecalciferol; sternal calcification; TIBIAL DYSCHONDROPLASIA; 25-HYDROXYCHOLECALCIFEROL; CALCIUM; OSTEOBLAST; PARAMETERS; IMMUNITY; MASS;
D O I
10.1016/j.psj.2023.103291
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
摘要
Our study aimed to investigate the effects of different dietary vitamin D (<bold>VD</bold>) combinations during the grower (1-32 d of age) and feed restriction (33-52 d of age) phases on growth performance. We also evaluated sternal morphology, mineralization, and related genes expression of bone metabolism as well as absorption of calcium and phosphorous in duodenal mucosa and kidney in Pekin ducks. During the grower phase, we used 2 VD regimes (Group A: 3,160 IU/kg VD3; Group B: 400 IU/kg VD3 + 69 mu g/kg 25-OH-D-3). Each dietary treatment had 50 replicate pens of 10 ducks per pen. During the feed restriction phase, 30 replicate pens selected from Group A and Group B, repetitively, were redivided into 5 different dietary VD regimes to form a 2 x 5 experimental design. Each group consisted of 6 replicates, each with 10 ducks. During the feed restriction phase, we evaluated 5 different dietary VD combinations were as follows: T1: 2,000 IU/kg VD3 ; T2: 5,000 IU/kg VD3; T3: 3,620 IU/kg VD3 + 34.5 mu g/kg 25-OH-D-3; T4: 2,240 IU/kg VD3 + 69 mu g/kg 25-OH-D-3; T5: 1,800 IU/kg VD3 + 80 mu g/kg 25-OH-D-3). Results showed that Group B combinations with T5 had a better growth performance and breast meat deposition (P < 0.1). Regardless of 5 dietary VD regimes during the feed restriction phase, Group B significantly increased (P < 0.05) 52 d sternal depth and tended to increase (P < 0.1) 52 d sternal defatted weight, ash content, and phosphate (<bold>P</bold>) content of ducks. A significant interactive effect (P < 0.05) was observed on the mRNA abundance of DMP1 and Sost1 as well as RANKL/OPG in sternum and of VDR in duodenal mucosa of ducks at 52 d of age between dietary VD combinations during 2 phases. These results indicated that dietary VD regimes during the grower phase could affect the effectiveness of dietary VD regimes during the feed restriction phases; Dietary VD combinations of both phases could affect the genes expression of bone formation and the absorption as well as reabsorption of calcium and phosphorus in duodenum and kidney.
引用
收藏
页数:10
相关论文
共 1 条
  • [1] Effects of the Interaction between Dietary Vitamin D3 and Vitamin K3 on Growth, Skeletal Anomalies, and Expression of Bone and Calcium Metabolism-Related Genes in Juvenile Gilthead Seabream (Sparus aurata)
    Sivagurunathan, Ulaganathan
    Izquierdo, Marisol
    Tseng, Yiyen
    Prabhu, Philip Antony Jesu
    Zamorano, Maria Jesus
    Robaina, Lidia
    Dominguez, David
    ANIMALS, 2024, 14 (19):