The Public's Attitudes Towards GM Food

被引：0

作者：

余乐 ^{[1
]}

刘羽 ^{[1
]}

毛钰源 ^{[1
]}

杜蓉 ^{[1
]}

机构：

[1] 云南大学

来源：

读与写(教育教学刊) | 2015年 / 08期

关键词：

GM food; The public’s attitudes; positive;

D O I：

10.16071/j.cnki.cn51-1650/g4.2015.08.003

中图分类号：

TS201.6 [食品安全与卫生];

学科分类号：

100403 ;

摘要：

The public’s attitudes towards GM(genetically modified)foods are important for the governments if they want to popularize such foods.The paper tries to figure out whether people will accept GM foods.A survey was conducted on a total of 100 people(35students and 65teachers)with different ages at Yunnan University.The results showed there is a significant difference between the young,middle-aged and old-aged.

引用

页码：3 / 3

页数：1