Low-carbon business models: Review and typology

被引:1
|
作者
Sairanen, Mikko [1 ]
Aarikka-Stenroos, Leena [1 ]
机构
[1] Tampere Univ, Fac Business & Management, Unit Ind Engn & Management, Hervanta Campus,Korkeakoulunkatu 7, Tampere 33720, Finland
关键词
Business models; Value creation; Climate change; Decarbonization; Carbon management; Net zero; CIRCULAR ECONOMY; SUSTAINABILITY; TECHNOLOGY; INNOVATION; ENERGY; MANAGEMENT; FRAMEWORK; TRANSITION; INDUSTRY; MOBILITY;
D O I
10.1016/j.indmarman.2024.10.001
中图分类号
F [经济];
学科分类号
02 ;
摘要
Global efforts to solve the climate crisis are forcing companies to decarbonize their operations, realign their business models with the low-carbon paradigm, and contribute to net-zero objectives. Despite the urgency and scale of this transition, particularly in B2B, we lack a focused understanding of the low-carbon business models that companies could harness to create value for their customers and make a profit while decarbonizing their value chains. Extant studies on sustainable and circular business models provide some guidance, but research integrating value creation and business model conceptualizations into low-carbon settings and decarbonization is scarce. Therefore, we develop a typology of low-carbon business models. By reviewing 143 peer-reviewed articles and 49 industry reports and policy documents, we conceptualize 10 low-carbon business model types that enable companies to propose, create, and capture value stemming from internal decarbonization, downstream decarbonization, or decarbonization facilitation within the value chain. Our study contributes to the B2B and sustainable business and value creation literature by developing a typology of low-carbon business models along with a definition, conceptual model, and research agenda. The findings can help companies harness low-carbon business and assist scholars and policymakers in proposing business models that can mitigate climate change.
引用
收藏
页码:222 / 250
页数:29
相关论文
共 50 条
  • [1] Review of Comprehensive Evaluation Models of Low-carbon Economy
    Li, Meng-Ge
    Ma, Hai-Liang
    Tian, Ze
    2015 INTERNATIONAL CONFERENCE ON SOCIOLOGY AND PSYCHOLOGY (ICSP 2015), 2015, : 110 - 113
  • [2] Business Strategies and the Transition to Low-carbon Cities
    Whiteman, Gail
    de Vos, D. Rene
    Chapin, F. Stuart, III
    Yli-Pelkonen, Vesa
    Niemela, Jari
    Forbes, Bruce C.
    BUSINESS STRATEGY AND THE ENVIRONMENT, 2011, 20 (04) : 251 - 265
  • [3] Research on Key Technologies and Business Models of Low-Carbon Transformation of Power Industry under the "Double Carbon" Trend
    Hong, Ziwei
    Su, Hongli
    Liu, Haiyang
    Zhao, Mengjie
    2021 11TH INTERNATIONAL CONFERENCE ON POWER AND ENERGY SYSTEMS (ICPES 2021), 2021, : 643 - 647
  • [4] Low-carbon development in power systems based on carbon emission analysis models: A comprehensive review
    Ding, Ning
    Guo, Pengtao
    Xi, YanHeng
    Zhang, Anan
    Lei, Xianzhang
    SUSTAINABLE ENERGY TECHNOLOGIES AND ASSESSMENTS, 2024, 65
  • [5] Dimensionless Analysis on Operation Performance of Low-Carbon Business
    Li, Zhumei
    Zhao, Liping
    NATURAL RESOURCES AND SUSTAINABLE DEVELOPMENT, PTS 1-3, 2012, 361-363 : 978 - 981
  • [6] Sensemaking the business case: championing low-carbon initiatives
    Brown, Christopher J.
    Hyseni, Hajre
    INTERNATIONAL JOURNAL OF INNOVATION AND LEARNING, 2012, 12 (04) : 448 - 467
  • [7] Low-carbon precincts for low-carbon living
    Newton, Peter W.
    CARBON MANAGEMENT, 2014, 5 (01) : 5 - 8
  • [8] Low-carbon Economy and Low-carbon Food
    Yang Xiaowei
    Jia Xing
    2010 INTERNATIONAL CONFERENCE ON ENERGY, ENVIRONMENT AND DEVELOPMENT (ICEED2010), 2011, 5 : 1099 - 1103
  • [9] Are low-carbon innovations appealing? A typology of functional, symbolic, private and public attributes
    Pettifor, Hazel
    Wilson, Charlie
    Bogelein, Sandra
    Cassar, Emma
    Kerr, Laurie
    Wilson, Mark
    ENERGY RESEARCH & SOCIAL SCIENCE, 2020, 64
  • [10] Business models for sustainable food systems: a typology based on a literature review
    Donner, Mechthild
    de Vries, Hugo
    FRONTIERS IN SUSTAINABLE FOOD SYSTEMS, 2023, 7