共 3 条
Rapid Detection of Microbial Contamination on Food Contact Surfaces in Restaurants with Long Operating Hours using Mobile Flow Cytometer
被引:0
|作者:
Wahab, Shafizi abdul
[1
,2
]
Haris, Alia aryssa mohd
[1
]
Ching, Chai lay
[3
]
Zaini, Nurul aqilah mohd
[1
,5
]
Maskat, Mohamad yusof
Mei, Chok hui
[4
]
Saleh, Huda saber abu bakar
[4
]
Nazir, Mohamed yusuf mohamed
[1
,5
]
Mutalib, Sahilah abdul
[1
,5
]
机构:
[1] Univ Kebangsaan Malaysia, Fac Sci & Technol, Dept Food Sci, Bangi 43600, Selangor, Malaysia
[2] Pusat Pentadbiran Kerajaan Persekutuan, Minist Hlth, Kompleks E, Putrajaya 62590, Malaysia
[3] Sunway Univ, Chancellery Off, Jalan Univ, Bandar Sunway 47500, Selangor, Malaysia
[4] Premier Diagnost Sdn Bhd, Shah Alam 40400, Selangor, Malaysia
[5] Univ Kebangsaan Malaysia, Fac Sci & Technol, Innovat Ctr Confectionery Technol MANIS, Bangi 43600, Selangor, Malaysia
来源:
关键词:
Food contact surfaces;
in-situ measurement;
microbial contamination;
mobile flow cytometer brand CytoQuant (R);
rapid detection;
SAFETY;
MEAT;
D O I:
10.17576/jsm-2025-5402-13
中图分类号:
O [数理科学和化学];
P [天文学、地球科学];
Q [生物科学];
N [自然科学总论];
学科分类号:
07 ;
0710 ;
09 ;
摘要:
Cross-contamination on food contact surfaces (FCS) increases the risk of foodborne diseases incidence. Traditional microbial detection methods are time-consuming, prompting the exploration of the rapid method; CytoQuant (R) mobile flow cytometer which employ perturbation of low-frequency electric fields between intact membrane and cytoplasm. The cross-sectional study used CytoQuant (R) and total plate count (TPC) involved 30 FCS from six (n = 6) selected restaurants with long operating hours in the Lembah Klang area. Findings showed that the CytoQuant (R) was able to detect the presence of microbial contamination within 30 seconds without pre-treatment. The results also showed that there were significant differences (p < 0.05) between intact cell and particles readings on FCS. Furthermore, even though there are some differences in individual sample readings from the FCS, the mean values across various restaurants showed no significant difference (p > 0.05) between CytoQuant and TPC, suggesting that both methods provide comparable intact cell measurements on average. Further microbiological and premise rating analysis showed that all six premises exhibited aerobic, coliform counts and patogen exceeding established thresholds on the cutting board, including detection of salmonella in one of the premises, which correlated with the poor premises rating. This study suggest that employing CytoQuant (R) on-site ensures rapid and reliable results in monitoring of FCS, reducing the risk of foodborne diseases compared to TPC analysis.
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页码:473 / 481
页数:9
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