Diet-gut microbiome interaction and its impact on host blood glucose homeostasis: a series of nutritional n-of-1 trials

被引:0
|
作者
Fu, Yuanqing [1 ,2 ,3 ]
Gou, Wanglong [2 ,3 ]
Zhong, Haili [4 ]
Tian, Yunyi [2 ,3 ]
Zhao, Hui [2 ,3 ]
Liang, Xinxiu [2 ,3 ]
Shuai, Menglei [2 ,3 ]
Zhuo, Lai-Bao [4 ]
Jiang, Zengliang [2 ,3 ,5 ]
Tang, Jun [2 ,3 ,5 ]
Ordovas, Jose M. [6 ,7 ,8 ]
Chen, Yu-ming [4 ]
Zheng, Ju-Sheng [1 ,2 ,3 ,5 ,9 ]
机构
[1] Westlake Univ, Affiliated Hangzhou Peoples Hosp 1, Sch Med, Hangzhou, Peoples R China
[2] Westlake Univ, Sch Med, Zhejiang Key Lab Multiom Infect & Immun, Hangzhou, Peoples R China
[3] Westlake Univ, Sch Life Sci, Hangzhou, Peoples R China
[4] Sun Yat Sen Univ, Sch Publ Hlth, Dept Epidemiol, Guangdong Prov Key Lab Food Nutr & Hlth, Guangzhou, Peoples R China
[5] Westlake Ctr Intelligent Prote, Westlake Lab Life Sci & Biomed, Hangzhou, Peoples R China
[6] Tufts Univ, Jean Mayer USDA Human Nutr Res Ctr Aging, Nutr & Genom Lab, Boston, MA USA
[7] UAM, Nutr Genom & Epigen Grp, IMDEA Food, CEI,CSIC,Precis Nutr & Obes Program, Madrid, Spain
[8] Inst Hlth Carlos III, Ctr Invest Biomed Red Fisiopatol Obesidad & Nutr C, Madrid, Spain
[9] Westlake Inst Adv Study, Inst Basic Med Sci, Hangzhou, Peoples R China
来源
EBIOMEDICINE | 2025年 / 111卷
基金
中国国家自然科学基金; 国家重点研发计划;
关键词
Precision nutrition; High-carbohydrate diet; Gut microbiome; n-of-1; trial; BACTEROIDES-THETAIOTAOMICRON; DIABETES-MELLITUS; CARBOHYDRATE; ASSOCIATION; CINNAMON; FAT; STARCH; LIPIDS;
D O I
10.1016/j.ebiom.2024.105483
中图分类号
R5 [内科学];
学科分类号
1002 ; 100201 ;
摘要
Background The interplay between diet and gut microbiome substantially influences host metabolism, but uncertainties remain regarding their relationships tailored for each subject given the huge inter-individual variability. Here we aim to investigate diet-gut microbiome interaction at single-subject resolution and explore its effects on blood glucose homeostasis. Methods We conducted a series of nutritional n-of-1 trials (NCT04125602), in which 30 participants were assigned high-carbohydrate (HC) and low-carbohydrate (LC) diets in a randomized sequence across 3 pair of cross-over periods lasting 72 days. We used shotgun metagenomic sequencing and continuous glucose monitoring systems to profile the gut microbiome and blood glucose, respectively. An independent cohort of 1219 participants with available metagenomics data are included as a validation cohort. Findings We demonstrated that the gut microbiome exhibited both intra-individually dynamic and inter-individually personalized signatures during the interventions. At the single-subject resolution, we observed person-specific response patterns of gut microbiota to interventional diets. Furthermore, we discovered a personal gut microbial signature represented by a carb-sensitivity score, which was closely correlated with glycemic phenotypes during the HC intervention, but not LC intervention. We validate the role of this score in the validation cohort and fi nd that it reflects host glycemic sensitivity to the personal gut microbiota profile when sensing the dietary carbohydrate inputs. Interpretation Our fi nding suggests that the HC diet modulates gut microbiota in a person-specific manner and facilitates the connection between gut microbiota and glycemic sensitivity. This study represents a new paradigm for investigating the diet-microbiome interaction in the context of precision nutrition. Copyright (c) 2024 The Author(s). Published by Elsevier B.V. This is an open access article under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).
引用
收藏
页数:16
相关论文
共 5 条
  • [1] Precision nutrition for gut microbiome and diabetes research: Application of nutritional n-of-1 clinical trials
    Zheng, Ju-Sheng
    Ordovas, Jose M.
    JOURNAL OF DIABETES, 2021, 13 (12) : 1059 - 1061
  • [2] Personalized Research on Diet in Ulcerative Colitis and Crohn's Disease: A Series of N-of-1 Diet Trials
    Kaplan, Heather C.
    Opipari-Arrigan, Lisa
    Yang, Jiabei
    Schmid, Christopher H.
    Schuler, Christine L.
    Saeed, Shehzad A.
    Braly, Kimberly L.
    Chang, Fandi
    Murphy, Lauren
    Dodds, Cassandra M.
    Nuding, Mason
    Liu, Hao
    Pilley, Sheri
    Stone, Julie
    Woodward, Gisele
    Yokois, Nancy
    Goyal, Alka
    Lee, Dale
    Yeh, Ann Ming
    Lee, Peter
    Gold, Benjamin D.
    Molle-Rios, Zarela
    Zwiener, R. Jeff
    Ali, Sabina
    Chavannes, Mallory
    Linville, Tiffany
    Patel, Ashish
    Ayers, Travis
    Bassett, Mikelle
    Boyle, Brendan
    Palomo, Pablo
    Verstraete, Sofia
    Dorsey, Jill
    Kaplan, Jess L.
    Steiner, Steven J.
    Nguyen, Kaylie
    Burgis, Jennifer
    Suskind, David L.
    AMERICAN JOURNAL OF GASTROENTEROLOGY, 2022, 117 (06): : 902 - 917
  • [3] Gut microbiome composition is linked with Mediterranean diet adherence and blood glucose control in adults with type 1 diabetes
    Abuqwider, J.
    Pasolli, E.
    Scida, G.
    Corrado, A.
    Costabile, G.
    Rivellese, A.
    Ercolini, D.
    De Filippis, F.
    Bozzetto, L.
    DIABETOLOGIA, 2024, 67 : S328 - S329
  • [4] Interaction of n-3 polyunsaturated fatty acids with host CD36 genetic variant for gut microbiome and blood lipids in human cohorts
    Miao, Zelei
    Chen, Geng-dong
    Huo, Shaofeng
    Fu, Yuanqing
    Wu, Min-Yu
    Xu, Fengzhe
    Jiang, Zengliang
    Tang, Jun
    Gou, Wanglong
    Xiao, Congmei
    Liu, Yu-ping
    Wu, Yan-Yan
    Sun, Ting-yu
    Sun, Liang
    Shen, Li-Rong
    Lin, Xu
    Chen, Yu-ming
    Zheng, Ju-Sheng
    CLINICAL NUTRITION, 2022, 41 (08) : 1724 - 1734
  • [5] Efficacy and Safety of Ginkgo Biloba Pills for Coronary Heart Disease with Impaired Glucose Regulation: Study Protocol for a Series of N-of-1 Randomized, Double-Blind, Placebo-Controlled Trials
    Sun, Mingyue
    Chai, Lulu
    Lu, Fang
    Zhao, Yang
    Li, Qingna
    Cui, Boya
    Gao, Rui
    Liu, Yue
    EVIDENCE-BASED COMPLEMENTARY AND ALTERNATIVE MEDICINE, 2018, 2018