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#natural, #vegan, #healing: A Content Analysis of Health Content Among Instagram Posts Focused on Cannabis Edibles
被引:0
|作者:
Heley, Kathryn
[1
,2
]
Laestadius, Linnea
[3
]
Mcginty, Emma E.
[4
]
Moran, Meghan Bridgid
[5
,6
]
Thrul, Johannes
[7
,8
,9
]
Edwards, Danielle M.
[10
]
Barry, Colleen L.
[11
]
Smith, Katherine Clegg
[5
,6
]
机构:
[1] Johns Hopkins Bloomberg Sch Publ Hlth, Dept Hlth Policy & Management, 624 North Broadway Room 493, Baltimore, MD 21205 USA
[2] Johns Hopkins Ctr Mental Hlth & Addict Policy Res, Hampton House, Baltimore, MD USA
[3] Univ Wisconsin Milwaukee, Zilber Sch Publ Hlth, Milwaukee, WI USA
[4] Weill Cornell Med, Div Hlth Policy & Econ, New York, NY USA
[5] Johns Hopkins Bloomberg Sch Publ Hlth, Dept Hlth Behav & Soc, Hampton House, Baltimore, MD 21205 USA
[6] Johns Hopkins Bloomberg Sch Publ Hlth, Inst Global Tobacco Control, Baltimore, MD USA
[7] Johns Hopkins Bloomberg Sch Publ Hlth, Dept Mental Hlth, Baltimore, MD USA
[8] Sidney Kimmel Comprehens Canc Ctr Johns Hopkins, Baltimore, MD USA
[9] La Trobe Univ, Ctr Alcohol Policy Res, Melbourne, Australia
[10] Amer Univ, Dept Hlth Studies, Washington, DC USA
[11] Cornell Jeb E Brooks Sch Publ Policy, Ithaca, NY USA
关键词:
Cannabis;
Instagram;
social media;
health;
medical;
edibles;
MARIJUANA;
FOOD;
HEALTHFULNESS;
PERCEPTIONS;
D O I:
10.1080/10826084.2024.2422987
中图分类号:
R194 [卫生标准、卫生检查、医药管理];
学科分类号:
摘要:
BackgroundDespite limited scientific evidence, public perceptions of cannabis as health enhancing are significant. As food products, cannabis edibles (edibles), may also leverage food-related associations that convey health. Social media is a prominent and influential source of largely unregulated cannabis information and a potential place to correct misinformation. Given its potential to shape product appeal and perceptions of health benefits and risks, understanding the social media landscape around edibles and health is a priority.MethodsWe conducted a quantitative content analysis of a random sample of #edibles Instagram posts (N = 702) published in January 2020. A structured coding instrument analyzed posts for: (1) non-food related health, medicine, and wellness content (2) food-related characteristics/associations suggesting edibles are healthy foods or appropriate for particular diets.ResultsThe majority of posts (61%) featured non-food related health, medicine, or wellness content. 35% of posts noted a general health or wellness issue or benefit, while 9% highlighted a medical condition, clinical diagnosis or attendant benefit; a wide range of wellness, health, and clinical issues were cited. Nearly half of all posts (45%) alluded to medicine or being medicated, while 22% referenced medical marijuana specifically. Connections to health were also made through food-related associations, with 13% of posts citing a dietary need or nutrient claim and 10% highlighting food-related characteristics that imply product healthfulness.ConclusionsHealth-related content is widespread among #edibles Instagram posts. Communication approaches to counter unsubstantiated health claims and regulatory strategies limiting commercial promotion should be considered. Explicit connections between edibles and health and more implicit associations via hashtags and images warrant particular attention.
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页码:457 / 470
页数:14
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